03/04/2026
Mozzarella Cheese Cooker CM-400:
The machine offers engineering solutions for manufacturing cookable cheese products such as mozzarella and kashkaval cheese.
The machine has an actual pot capacity of 400 kg, making it an ideal solution for mass production.
Advantages:
✅Distinctive design with heating ports for the double jacket surrounding its sides.
✅The surface in contact with the product is coated with food grade Teflon.
✅ Two screws for the mixing process inside the basin. Each screw is connected to an electric motor and a gearbox separate from the other.
✅ Obtaining a homogeneous mozzarella texture for the final product.
✅PLC control system with delta type HMI touch screen.
✅The heating factor used is (steam).
✅6 direct steam injection valves into the basin.
✅Opening and closing the main cover is done automatically.
✅Opening and closing the material unloading door is done automatically.
✅ A supervision platform is attached to the machine.
website:
https://almdalal.com/ar/
ALMDALAL FOOD MACHINERY offers you quality and trust.
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