SSI Services

10/21/2026

💗 Wednesdays We Wear Pink! 💗

The SSI Services team is showing up in pink this Wednesday in support of Breast Cancer Awareness Month!

More than just a color, pink represents strength, hope, and the importance of early detection. Today, we stand together in support of those fighting, those who have survived, and those we remember. 🎀

A little pink. A lot of support. 💕

10/16/2026

Fresh off the truck and already dressed for Florida. ☀️🌧️ 🧂

This brand-new rooftop unit just got the full treatment. Our friends at Southern Comfort coated the whole cabinet plus the condenser and evaporator coils. That’s armor against salt air, humidity and storms, so the unit lasts longer and runs better.

Time to replace a tired RTU, or want your coils protected before they corrode?

Call us at 📞 800-263-2206.

10/09/2026

Strong industry leadership starts with people who step up to serve. Congratulations to CFESA’s newest Board members, welcomed at our 2026 Annual Conference:

• TJ Coker, President
• Robert Harris, Vice President
• Loretta Mealer, Vice President
• Angela Petitti, Secretary
• Paul Morrison, Treasurer
• Steve Sliter, Immediate Past President
• Glenn Clark III, Director
• Matt Diamond, Director
• Heather Price, Director
• Paul Pumputis, Director
• George Roberts-Smith, Director
• Cody Robinson, Director
• Jeff Victory, Director

Their service will help guide our work to support member growth, strengthen industry connections and elevate food equipment service standards.

Help us give these new members a warm welcome, and learn more about them here: https://cfesa.com/about-us/

10/08/2026

Back in Tampa after an incredible few days at the CFESA Annual Conference in Lake Geneva.

What struck me most wasn't just the learning; it was the connections. Hearing other owners and techs share their challenges and wins. Meeting manufacturers who are invested in helping us train our people better. Realizing we're all fighting the same battles and solving similar problems.

This is what the industry needs more of: real conversations, genuine relationships, and a commitment to getting better together.

Thanks to everyone who made this conference special. Let's stay connected and keep pushing the industry forward.

10/07/2026

10/07/2026

10/07/2026

10/02/2026

The fryer and oven aren’t doing all the work.

Every hour a commercial kitchen is operating, exhaust and make-up air are part of the equation too.

Changes in airflow, fan operation and kitchen pressure can show up in ways that don’t immediately point back to the equipment above you.

Our October article looks beyond just what’s sitting on the cook line.

Read the full October story

https://buff.ly/TwxR3r3

09/30/2026

🏈 FINAL WHISTLE: The rush is over. Did your kitchen keep up?

Your ventilation system doesn’t get a timeout. Through hours of heat, smoke, grease, and nonstop cooking, it has to keep pulling from kickoff to the final whistle.

If the kitchen felt hotter, smokier, or harder to work in as the rush went on, your airflow may be telling you something.

🌬️ A strong first half isn’t enough. Your ventilation has to finish the game.

🔧 Commercial kitchen & HVAC service
🚨 24/7 support
🏈 SSI Services — Get your kitchen game-day ready.

09/22/2026

Behind every working commercial kitchen is a technician who shows up with grit, skill and pride in the trade. 🔧

This Commercial Foodservice Technician Appreciation Day, CFESA is proud to recognize the techs who set the standard for service excellence.

Thank a tech who’s made a difference in your world!