Wat zijn de openingstijden?

Maandag 09:00 - 18:00 Dinsdag 09:00 - 18:00 Woensdag 09:00 - 18:00 Donderdag 08:30 - 17:00 Vrijdag 09:00 - 18:00

Colac

Name: Colac
Address: Biezenstraat 27, Beerse, 2340, BE
Telephone: +3233124910

From ice cream paste to sundaes and toppings, we have everything for the artisan ice cream maker. Together we make your ice cream recipes the crème de la crème!

02/09/2026

De ‘countdown’ is voorbij... De ‘Colac Ice Cream Challenge’ is terug!

Na het grote succes van vorig jaar zijn we klaar voor een nieuwe editie vol passie, creativiteit en smaakbeleving! 🔥

Zin om jezelf uit te dagen en jouw talent als ijsmaker te laten schitteren? Dan is deze challenge iets voor jou! Maak jouw ultieme ijscreatie en overtuig onze professionele jury, met nationale én internationale faam, tijdens de finale op Horeca Expo.

Bedenk. Creëer. Swirl. Decoreer. Verras. Schrijf je in vanaf 4 september en maak kans op een plek in de finale én mooie prijzen! 🏆
——
Le compte à rebours est terminé… Le ‘Colac Ice Cream Challenge’ est de retour !

Après le grand succès de l’année dernière, place à une nouvelle édition pleine de passion, de créativité et de saveurs! Envie de relever le défi et de faire briller votre talent de glacier? Alors ce challenge est fait pour vous ! 🔥

Créez votre glace ultime et séduisez notre jury professionnel, composé de talents de renommée nationale et internationale, lors de la finale à Horeca Expo.

Imaginez. Créez. Swirlez. Décorez. Surprenez. Inscrivez-vous dès le 4 septembre et tentez de décrocher votre place en finale à Horeca Expo ainsi que de superbes prix ! 🏆

Ijsmakers Glaciers

31/08/2026

📚 The first school day comes with new teachers, new classmates and maybe a few butterflies.

Luckily, a delicious ice cream can turn first-day jitters into first-day smiles. 😊

From fruity favourites to creamy classics and indulgent toppings, there's a flavour for every first-day victory. Because every new beginning deserves a little treat.

Here's to a sweet start! Good luck to all students, we're cheering you on for an amazing school year!

26/08/2026

Meet Colac at CFIA Toulouse in France 🇫🇷

From 22 to 24 September, our team will be welcoming you at our stand H130.

Discover our range of premium products for sweet applications, with a special spotlight on our toppings, fillings, and fruit preparations. Better yet, you'll have the opportunity to taste a selection of our products and experience their flavour, texture, and quality firsthand.

Whether you're an artisan ice cream maker, a dairy farm, or an industrial manufacturer in the ice cream, bakery or dairy sector, our experts are ready to help you find the right solutions for your next creation.

We look forward to exchanging ideas, sharing inspiration and discussing how Colac can add value to your products.

🗓️ Mark your calendar and make sure to come by and discover our latest creations!

19/08/2026

🍦 A perfect swirl doesn't happen by chance. It starts with the right variegate.

For a clean, well-defined swirl, the balance between viscosity, texture and serving temperature is essential. A variegate that is too fluid will blend into the ice cream, while one that is too firm won't distribute evenly. The right formulation ensures a smooth application, excellent stability, and an attractive visual effect in every scoop.

At Colac, our extensive range of variegates is developed to deliver the perfect balance of flavour, texture, and performance. From fruity classics to indulgent inclusions, you'll find the ideal combination to create eye-catching ice cream with consistent results.

Looking for the best variegate for your recipe or process? Our experts are happy to help you find the right solution.

12/08/2026

The perfect balance between stability and creativity. ⚖️

Create ice cream that stands out with Silky 50, the ideal base for premium-quality creations.

Designed to give you full control over your recipes, Silky 50 delivers a smooth, creamy texture, excellent scoopability, and a perfectly balanced mouthfeel. It enhances natural flavours while providing the stability and ease of use you need to bring your most creative ice cream ideas to life.

Want to take things one step further? Create your own unique base with our wide range of stabilisers an emulsifiers. 🍦

👨‍🍳 Chef’s tip: Add Vanistib for an extra touch of vanilla flavour and delicate vanilla dots that make every scoop even more irresistible.

04/08/2026

Summer tastes even better with the freshness of red fruit. ☀️

From premium fruit ingredients to endless summer creations. At Colac, we help professionals bring authentic fruit flavour, vibrant colour, and creative inspiration to every scoop, dessert, and sweet treat.

Red fruit always adds a fresh and vibrant summer touch. Discover some of our fruity favourites:
🍓 Compound Raspberry – intense raspberry flavour, full of character
🫐 Compound Blueberry – rich berry taste for endless creative applications
🫐 Variegato Forest Fruits – for beautiful swirls and delicious layers
🍓 Topping Forest Fruits – the perfect finishing touch

Whether you are creating artisanal ice cream, refined desserts, milkshakes, or other summer specials - our red fruit toppings, compounds and variegates help you create summer favourites with an irresistible twist your customers will love.

29/07/2026

💙 Think outside the ‘scoop’ with Blue Bear!

Turn every ice cream creation into a true eye-catcher with our Blue Bear Topping. Its vibrant blue colour and perfectly balanced flavour add an instant splash of fun to ice cream, gelato, milkshakes, waffles, pancakes, and countless other desserts.

Blue Bear delivers a delicious bubblegum taste that's just as impressive as its appearance. Whether you're creating a playful summer special or a colourful kids' favourite, this versatile topping brings endless inspiration.

Easy to use thanks to its convenient squeeze bottle and anti-drip cap, Blue Bear lets you make beautiful creations with speed, precision, and no mess.
Dare to go blue and let your creativity shine! 💙🩵

24/07/2026

🍦 Why is one ice cream easy to scoop while another feels rock hard?

The secret lies in the balance between sugars, fats, solids, and water. ⚖️ Different sugars don't just add sweetness, they also influence freezing behaviour. The right balance can make a significant difference in scoopability and texture.

So, if your ice cream is too hard to scoop, don't immediately lower the serving temperature. First check your sugar balance and total solids. A perfectly scoopable ice cream is not a coincidence. It's the result of a well-balanced recipe.

Looking to improve your recipe or achieve a specific texture? Our experts are happy to share their know-how and help you create the ice cream you envision. 🤝
Contact us to discuss the possibilities.

20/07/2026

Summer is in full swing! ☀️🍋

Long sunny days call for refreshing flavours that transport you straight to the Italian coast. With Colac’s Limoncello Compound, you can create smooth, vibrant gelato bursting with the bright, citrusy character of the iconic Italian favourite.

A taste of sunshine, relaxation, and holiday vibes in every scoop.

16/07/2026

Blueberry Topping, a true summer favourite !🫐

Bring a burst of fruity freshness with our Topping Blueberry. Rich in flavour and beautifully vibrant, it's the perfect finishing touch for your summer creations.

Looking for an even more intense blueberry experience? Our Compound Blueberry is the ideal base for crafting irresistibly creamy blueberry ice cream.

Blueberry pairs beautifully with classics like vanilla and mascarpone, while also shining in refreshing summer combinations such as lemon and banana.

Adres

Biezenstraat 27
Beerse
2340

Openingstijden

Maandag	09:00 - 18:00
Dinsdag	09:00 - 18:00
Woensdag	09:00 - 18:00
Donderdag	08:30 - 17:00
Vrijdag	09:00 - 18:00

Telefoon

+3233124910

Website

http://www.colac.be/

Meldingen

Wees de eerste die het weet en laat ons u een e-mail sturen wanneer Colac nieuws en promoties plaatst. Uw e-mailadres wordt niet voor andere doeleinden gebruikt en u kunt zich op elk gewenst moment afmelden.