03/03/2026
Dear Brewers & Distillers,
Castle Malting is proud to present CHÂTEAU CARA ULTRA, a new generation of
caramel malts shaped by cutting-edge innovation and the power of Belgian malting and brewing traditions.
Recently honoured at Brassinov 2025, during the Salon du Brasseur in Nancy, CHÂTEAU CARA ULTRA has already captured the attention of the brewing community.
CHÂTEAU CARA ULTRA malts are crafted with our exclusive steam-saccharification technology, ensuring every grain is fully and uniformly caramelised. This breakthrough delivers caramel malts with unmatched depth, smoothness, and aromatic clarity.
What Makes CHÂTEAU CARA ULTRA a Game-Changer
CHÂTEAU CARA ULTRA isn’t just another caramel malt — it redefines what caramel malts can deliver.
Its key advantages include:
• Exceptionally intense caramel aromas
• Remarkable smoothness, with reduced bitterness and astringency
• Enhanced body and mouthfeel
• Dense, long-lasting foam
If you’re aiming for warmth, depth, or a signature flavour twist, CHÂTEAU CARA ULTRA brings precision and versatility to your creations.
Our CHÂTEAU CARA ULTRA line comes in two versions, each offering a distinct aromatic profile and colour intensity.
CHÂTEAU CARA ULTRA 60 EBC
Smooth, sweet caramel notes
Ideal for: lagers, pale ales, IPAs, amber ales
Usage: up to 30%
CHÂTEAU CARA ULTRA 150 EBC
Deep caramel and toffee aromas
Ideal for: brown ales, dark lagers, bocks, specialty beers
Usage: up to 20%
Our full caramel malt range includes over 20 varieties, available in conventional and organic options, all produced from 100% spring 2-row barley selected for purity and consistency.
Bring greater depth, colour, and character to your brewing and distilling creations with our most advanced caramel malts to date.