Schaerer AG

Schaerer AG Willkommen auf der offiziellen Facebook-Seite von Schaerer AG

Our specialty coffee machines are Swiss made products with all the research & development, design and production still being located in Switzerland. The sales and marketing departments and our service support centres are co-located at the same site to facilitate crossfunctional communication. Our range of products is comprehensive, from a small semi-professional machine for consumer markets and of

fices through to a wide range of professional coffee machines for the food service and HORECA industries. Customer-Service
Selling Schaerer products also means committing to provide after-sales service for these products throughout their life time.

A splash of purple, a touch of green, and a new way to look at coffee moments.Meet the Ube Matcha Latte, one of the crea...
18/06/2026

A splash of purple, a touch of green, and a new way to look at coffee moments.

Meet the Ube Matcha Latte, one of the creative ideas from the SEB Professional Signature Drink Library.

With Schaerer fully automatic machines, selected recipes can be served with consistency and ease, helping operators offer something new without adding unnecessary complexity behind the counter.

A creative drink idea for menus that want to feel fresh, modern and a little unexpected.

When even the coffee machines wear the team colours.At the BSC Young Boys stadium in Bern, selected Schaerer coffee mach...
15/06/2026

When even the coffee machines wear the team colours.

At the BSC Young Boys stadium in Bern, selected Schaerer coffee machines were customised with YB’s iconic yellow accents, becoming a natural part of the stadium experience.

From hospitality lounges and dining areas to VIP spaces and staff zones, different areas have different requirements. With a combination of Schaerer Coffee Skye, Coffee Soul and Coffee Club, the stadium benefits from coffee solutions tailored to each environment.

In total, 32 Schaerer machines help keep coffee flowing throughout the stadium on matchdays and beyond.

Because every great experience deserves great coffee.

05/06/2026

How do you turn coffee trends into meaningful experiences?
It takes more than ideas.

It requires expertise, shared knowledge, and the ability to translate insights into something people can truly use.

In this interview, Stefanie Sterzer shares how coffee and beverage competence is built across SEB Professional Beverage: connecting people, markets, and ideas.

From trend insights to signature drinks and training, the focus is on making knowledge accessible and relevant.

Because in the end, it’s not just about trends.

It’s about creating inspiration, sharing expertise, and helping people grow, cup after cup.

Discover the full interview below.

Where the future of coffee comes to life.With the new Professional Experience Center and Coffee Atelier in Vienna, SEB P...
02/06/2026

Where the future of coffee comes to life.

With the new Professional Experience Center and Coffee Atelier in Vienna, SEB Professional Beverage has created a space where innovation, expertise and coffee culture come together.

More than a showroom, it's a place to experience professional coffee solutions firsthand, exchange ideas and explore new possibilities for the future of coffee.

Discover the full story:
https://www.schaerer.com/en_com/blog/where-the-future-of-coffee-begins-coffee-atelier-vienna/

Follow Coffee Atelier Vienna on Instagram:

29/05/2026

How do you make sustainability work in practice?
It takes more than ambition.

It requires clarity, the right priorities, and close collaboration across teams.

In this interview, Ayca Ozol, Sustainability Manager at SEB Professional Beverage, shares how sustainability is embedded into decisions across the entire product lifecycle.

From reducing resource consumption to extending machine lifetime, the focus is on creating solutions that deliver real impact.

Because today, it’s not just about sustainability goals.

It’s about making them tangible, measurable, and part of everyday operations.

Discover the full interview below.

'illy On The Go’ is transforming the concept of Self-Service CoffeeWith illy On The Go, premium coffee quality meets the...
28/05/2026

'illy On The Go’ is transforming the concept of Self-Service Coffee

With illy On The Go, premium coffee quality meets the quality and convenience today’s consumers expect, without compromising on taste, consistency or brand experience.

At the heart of the concept: Schaerer Coffee Soul and Schaerer Coffee Skye, delivering high-quality coffee in a simple, intuitive self-service format built for high-traffic locations.

Together with illycaffè, Beanology and GMS Espresso, Schaerer helps bring a new kind of coffee experience to the UK market: one designed for hotels, offices, retail, leisure and beyond.

Learn how illy On The Go is redefining self-service coffee:

https://www.schaerer.com/en_com/blog/illy-on-the-go-is-transforming-the-concept-of-self-service-coffee/

Every great coffee moment starts long before the cup. 🐝☕On World Bee Day, we are reminded that coffee is part of a much ...
20/05/2026

Every great coffee moment starts long before the cup. 🐝☕

On World Bee Day, we are reminded that coffee is part of a much bigger ecosystem: One that depends on biodiversity, healthy landscapes and the small pollinators that help make so much of our food possible.

Bees and other pollinators play an essential role in agriculture, and coffee is one of the many crops connected to that natural balance. Their contribution reaches far beyond the field, supporting the quality, resilience and future of what we enjoy every day.

At Schaerer, this is a reminder that coffee excellence is never only about technology. It also begins at the source - with respect for the broader world behind every bean.

Today, we celebrate the small creatures that make a big difference.

The National Restaurant Association Show has started, and we’re excited to welcome you at Booth 4419.Come by and discove...
16/05/2026

The National Restaurant Association Show has started, and we’re excited to welcome you at Booth 4419.

Come by and discover beverage solutions designed for the realities of professional service - from coffee shops and hospitality to office, grocery, drive-thru and back-of-house environments.

At Schaerer, it’s all about combining quality in the cup, ease of use and smart operational fit - helping businesses serve great beverages in ways that work for their concept.

Visit us at Booth 4419 and let’s talk about the right solution for your business.

No two foodservice environments are the same - and that’s exactly where Schaerer solutions stand out.From high-volume ho...
13/05/2026

No two foodservice environments are the same - and that’s exactly where Schaerer solutions stand out.

From high-volume hospitality concepts to flexible self-service environments, Schaerer coffee solutions are built to adapt seamlessly to your workflow, your space, and your customer expectations - without compromising on coffee quality or operational efficiency.

Experience how SEB Professional brands, including Schaerer, are shaping modern beverage concepts live at the National Restaurant Association Show:

📍 Booth 4419 | Chicago, IL
📅 May 15–19, 2026

3 years. 1,000+ days. 0 accidents.At Schaerer, safety is no coincidence - it’s the result of clear decisions, shared res...
11/05/2026

3 years. 1,000+ days. 0 accidents.

At Schaerer, safety is no coincidence - it’s the result of clear decisions, shared responsibility, and consistent action.

What’s behind it?

➡️ A fundamental shift: away from reacting to incidents and toward true prevention.

By strengthening our safety mindset and identifying risks early, we act before problems arise. Prevention has become part of our daily routine — proactive, practical, and continuous.

💡 One key insight:
Safety is not additional work — it’s smart integration into everyday operations. Just a few minutes of prevention each day can prevent hours, days, or even weeks of consequences caused by accidents.

This achievement reflects a strong culture of continuous improvement, personal responsibility, and teamwork. Safety is not a separate initiative — it is part of how we work every day.

🚀 What makes us proud is not only the milestone itself, but the journey behind it:
Commitment, learning, openness, and the willingness to improve together.

🏆 Three years without an accident is more than a number.
It’s proof that prevention works. Every single day.

Adresse

Niedermattstrasse 3
Zuchwil
4528

Öffnungszeiten

Montag 07:30 - 12:00
13:00 - 16:00
Dienstag 07:30 - 12:00
13:00 - 16:00
Mittwoch 07:30 - 12:00
13:00 - 16:00
Donnerstag 07:30 - 12:00
13:00 - 16:00
Freitag 07:30 - 12:00
13:00 - 16:00

Benachrichtigungen

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