Genevia Lifesciences AG

15/11/2021

Advanced kids’ multivitamin to be launched soon - stay tuned to keep up with all the latest news and developments around and

Genevia Lifesciences AG, Switzerland, announces that is at the final development stage of an advanced next-generation multivitamin for kids, 4-12 years. Having...

01/10/2021

Mrs. Sonia Spilioti, Co-Founder and Executive Director of Genevia Lifesciences AG, will share some findings of how innovation in the agri-food sector can create new business opportunities and employment positions at on the 8th of October, between 11:55-12:45. Visit https://lnkd.in/eAadvaXs for the full schedule of the event. (the sessions will be in Greek language)

02/06/2020

Increasing number of studies show that rising carbon dioxide levels in the atmosphere are decreasing the nutrient content of food.
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    The concentration of carbon dioxide in Earth’s atmosphere is currently 412 parts per million (PPM) and rising. This represents a 60% increase since the start of the Industrial Age when concentration was 280 ppm. The Genevia Lifesciences study has become the latest, in an increasing number of...

24/04/2020

𝗙𝗼𝗼𝗱 𝘀𝗮𝗳𝗲𝘁𝘆, 𝗻𝘂𝘁𝗿𝗶𝘁𝗶𝗼𝗻, 𝗮𝗻𝗱 𝘄𝗲𝗹𝗹𝗻𝗲𝘀𝘀 𝗱𝘂𝗿𝗶𝗻𝗴 𝗖𝗢𝗩𝗜𝗗-𝟭𝟵

Harvard T.H. Chan School of Public Health, published a spot-on article on food safety, nutrition and wellness during these unprecedented times of COVID-19
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This page will be updated as new information becomes available. Last update: 4.10.20 [En español] As we navigate these unprecedented times, many are wondering how to safely shop, order, and prepare…

15/04/2020

In the heart of today’s COVID-19 explosion, a global pandemic titan, one thing comes to mind; How can we protect ourselves and others?
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  Genevia study finds shocking evidence about Food Quality and Immunity In the heart of today’s COVID-19 explosion, a global pandemic titan, one thing comes to mind; How can we protect ourselves and others? People of all ages, health experts, immunologists, epidemiologists and scientists from all...