23/04/2026
๐๐๐๐ ๐๐ข๐ง๐ฌ ๐ข๐๐๐ ๐๐ฅ๐จ๐๐๐ฅ ๐๐ง๐ง๐จ๐ฏ๐๐ญ๐ข๐จ๐ง ๐๐ฐ๐๐ซ๐ ๐๐ ๐๐ข๐ง๐โฃโฃ
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BC99 has once again been recognized at the ๐ข๐๐๐ ๐๐ฅ๐จ๐๐๐ฅ ๐
๐จ๐จ๐ ๐๐ง๐ง๐จ๐ฏ๐๐ญ๐ข๐จ๐ง ๐๐ฐ๐๐ซ๐๐ฌ ๐๐๐๐, receiving the Innovation Technology Award โ a recognition of its outstanding scientific research, product innovation, and its ability to expand real-world food applications of probiotics.โฃ
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During this yearโs evaluation, BC99 stood out for its three core advantages: ๐ก๐๐๐ญ ๐ซ๐๐ฌ๐ข๐ฌ๐ญ๐๐ง๐๐, ๐ฌ๐ญ๐จ๐ซ๐๐ ๐ ๐ฌ๐ญ๐๐๐ข๐ฅ๐ข๐ญ๐ฒ, and ๐๐ฅ๐ข๐ง๐ข๐๐๐ฅ ๐ฏ๐๐ฅ๐ข๐๐๐ญ๐ข๐จ๐งโ effectively breaking the application limitations of traditional probiotics.โฃ
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With its unique spore-forming structure, BC99 maintains high viability even under extreme conditions, including temperatures up to ๐๐๐ยฐ๐, while remaining stable at room temperature without cold-chain requirements.โฃ
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This breakthrough unlocks new application possibilities โ from dietary supplements to hot beverages, dairy, and a wide range of functional foods.โฃ
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Backed by ๐๐+ ๐๐๐ ๐ฉ๐ฎ๐๐ฅ๐ข๐๐๐ญ๐ข๐จ๐ง๐ฌ, ๐๐+ ๐ฉ๐๐ญ๐๐ง๐ญ๐ฌ, and internationally recognized certifications including ๐
๐๐ ๐๐๐๐ and ๐๐ ๐๐๐, BC99 has been widely validated for its stability and functional benefits.โฃ
๐ Want to dive deeper? Explore our white paper:
https://www.nutraingredients.com/Product-innovations/bc99-resilience-evidence-real-impact/
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