Kornfeil Bakery Ovens

Kornfeil Bakery Ovens Kontaktní informace, mapa a trasa, kontaktní formulář, otevírací doba, služby, hodnocení, fotky, videa a oznámení od Kornfeil Bakery Ovens, Průmyslová společnost, Čejč 66, Cejc.

Thank you for a hot one! ❤️‍🔥 Happy holidays to everyone who celebrates — and shares our passion for baked goods all yea...
24/12/2025

Thank you for a hot one! ❤️‍🔥 Happy holidays to everyone who celebrates — and shares our passion for baked goods all year round. ✨

Stay cool during this time of rest and get ready for an even hotter 2026.



🇨🇿 Děkujeme za pořádný zápřah! ❤️‍🔥 Veselé Vánoce všem, kteří s námi sdílí vášeň pro poctivě propečené pečivo po celý rok. ✨

Přejeme vám klidné svátky a dost energie na pořádně žhavý rok 2026. 🔥

21/12/2025

🎙 První epizoda podcastu Born to be hot je venku!
A startujeme z v Osace. 🇯🇵

Co si naše CEO Martina Kornfeilová myslí o udržitelnosti?
Jak Japonsko ovlivňuje proměnu areálu v Čejči?
A peče ještě pec stará jako náš CSO Štefan?

🎧 Podcast Born to be hot je v češtině. Najdete ho na Spotify – odkaz máme v bio.

Sorry, English-speaking folks. This one’s hot – but only in Czech. 🔥🇨🇿

Happy World Bread Day to all who celebrate! 🎉This year, we wish every baker one thing — a real buddy in the bakery. 🙌Lik...
16/10/2025

Happy World Bread Day to all who celebrate! 🎉

This year, we wish every baker one thing — a real buddy in the bakery. 🙌

Like our Asistent Com — the loader that saves your energy, time, money… and even your back.

So you can focus on what truly matters — a killer recipe for the best bread in the world.

Because great bread deserves great tech.🔥

K for Kornfeil K for KommunityWe build robust bakery ovens and technologies for bakers all around the world. We want the...
14/10/2025

K for Kornfeil
K for Kommunity

We build robust bakery ovens and technologies for bakers all around the world. We want them to meet, inspire each other, and share their knowledge. 🙌

At the end of October 2025 you have a chance to join by attending our master classes - don't hesitate a book your spot 👉 www.thelabbykornfeil.com/en

Christmas Master Class is coming 🔔Learn how to make a proper Panettone and give your customers something special this De...
10/10/2025

Christmas Master Class is coming 🔔

Learn how to make a proper Panettone and give your customers something special this December! 🙌

🗓️ 27–28 October 2025
📍 The Lab by Kornfeil, Čejč
🎁 Christmas showstoppers like Panettone and Pandoro
👨‍🍳 With Alejandro Luna & Martin Marek

Get into the festive spirit and take home all the recipes and techniques for your bakery.

👉 Don’t wait — book your place now via the link in bio.

🇨🇿 Vánoční Master Class míří do Čejče 🔔

Naučte se upéct poctivé panettone a nadělte svým zákazníkům ještě letos v prosinci něco výjimečného! 🙌

🗓️ 27.–28. října 2025
📍 The Lab by Kornfeil, Čejč
🎁 Vánoční hity jako panettone, pandoro nebo klasická štola
👨‍🍳 S Alejandrem Lunou a Martinem Markem

Zažijte sváteční náladu a odvezte si všechny receptury a postupy přímo do své pekárny.

👉 Staňte se součástí - neváhejte a rezervujte si místo přes odkaz v profilu.

One name. One legacy. One bold future. 🔥In 1991, Karel and Vojtěch Kornfeil started a company to change the world of bak...
08/10/2025

One name. One legacy. One bold future. 🔥

In 1991, Karel and Vojtěch Kornfeil started a company to change the world of baking technologies.

Today, that vision is carried forward by the next generation — ready to grow the legacy into something even bigger. More ambitious. More global.

And while our look has changed, what we believe in hasn't:
Craft. Vision. Responsibility. And robust bakery ovens that are always hot, so bakers can stay cool. 🙌

More about our roots 👉 https://www.kornfeil.com/en/roots

07/10/2025

We’re growing. We’re evolving. We’re hot.
BORN TO BE HOT ❤️‍🔥

This is just a teaser.
The full story is live now at kornfeil.com

Since 1991, we’ve grown. And so has our brand.Now we’ve got a bold new look — because we’re not stopping. Oh no.We’re re...
06/10/2025

Since 1991, we’ve grown. And so has our brand.

Now we’ve got a bold new look — because we’re not stopping. Oh no.
We’re ready for much more. After all, we are:

BORN TO BE HOT. ❤️‍🔥

➡️ Explore the full rebrand at www.kornfeil.com and let us know what you think!

Everything you ever wanted to know about sourdough — packed into a 2-day master class. ✨🎓🗓 23–24 October 2025📍 The Lab b...
01/10/2025

Everything you ever wanted to know about sourdough — packed into a 2-day master class. ✨🎓

🗓 23–24 October 2025
📍 The Lab by Kornfeil, Čejč
🥖 Sourdough bread, baguettes, ciabattas, focaccia, trending shokupan
🔥 Techniques, recipes & pro tips included

This time, Alejandro Luna is coming with a special guest:
Bernardo Flores, sourdough expert from Mexico — and he’s bringing a surprise!

Become a member of Kornfeil Kommunity & bake on a whole new level.
Info & registration 👉 thelabbykornfeil.com



🇨🇿 Zkrotit přírodní kvásek v profi pekárně? Challenge accepted! 💪

Na říjnovém Sourdough Master Class vám ukáže jak na to dobře známý Alejandro Luna a nová posila našeho The Lab by Kornfeil:

Bernardo Flores — mexický odborník na kváskové pečení, který přiveze i jedno překvapení: Pan de Mu**to! 🇲🇽

🗓 23.–24. října 2025
📍 The Lab by Kornfeil, Čejč
🥖 Chléb, bagety, ciabatty, focaccia i slavný japonský toust shokupan
👀 Všechny receptury, postupy a techniky si odvezete s sebou

Počet míst je omezený – registrace na thelabbykornfeil.com

Croissants, puff pastry, top-level bakers and ovens that never fail. That’s our October Savoury Pastry Master Class.🗓️ 2...
29/09/2025

Croissants, puff pastry, top-level bakers and ovens that never fail. That’s our October Savoury Pastry Master Class.

🗓️ 20–21 October 2025
📍 The Lab by Kornfeil, Čejč
🥐 18 different savoury products
👨‍🍳 With Alejandro Luna & Jonny Pisanelli

Two days of baking, sharing and levelling up your craft.

Spots are limited — book yours now at www.thelabbykornfeil.com

Adresa

Čejč 66
Cejc
69614

Otevírací doba

Pondělí 07:00 - 17:00
Úterý 07:00 - 17:00
Středa 07:00 - 17:00
Čtvrtek 07:00 - 17:00
Pátek 07:00 - 17:00

Telefon

+420518309611

Internetová stránka

Upozornění

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