Somerset Charcuterie

Somerset Charcuterie Traditional artisan methods of curing meats with a West Country twist We use mainly Saddleback and Gloucester Old Spot pigs - all free range and locally reared.

At Somerset Charcuterie we believe in embracing traditional Italian and Spanish methods combined with some of the fantastic flavours and rich food culture of the West Country. The result is a range of great tasting meat products unlike anything you have tasted before. Where possible we are using other local ingredients and our cider, sage, cheese, honey, hazelnuts and wild garlic all comes from under 10 miles from the farm.

Father’s Day is just around the corner (it’s on Sunday 21st June if it’s slipped your mind!). Treat Dad to something pro...
16/06/2026

Father’s Day is just around the corner (it’s on Sunday 21st June if it’s slipped your mind!).

Treat Dad to something properly special this year with our award-winning charcuterie, beautifully boxed and ready to gift. Choose a personal message and have it delivered straight to his door on your chosen date.

From rich salami to our punchy nduja, it’s a gift made for sharing (or keeping to himself).

Order now for Father’s Day delivery 🎁.

https://www.somersetcharcuterie.com/product/fathers-day-gift-box/

The Football World Cup, Father’s Day, summer gatherings - it all starts this month ☀️. Whether you’re hosting friends fo...
12/06/2026

The Football World Cup, Father’s Day, summer gatherings - it all starts this month ☀️.

Whether you’re hosting friends for a big match or two, putting together an easy grazing board for a garden get-together or wanting to treat your dad, our handcrafted charcuterie is made for sharing.

From our Sliced Selection to the Poker Bundle and Taster Selection, it’s everything you need to stock up for the season ahead.

Order now and be ready for every occasion.

Football's on the way. Beer is in the fridge? Pokers ready for kick-off? Get stocked up before the matches start with ou...
09/06/2026

Football's on the way. Beer is in the fridge? Pokers ready for kick-off?

Get stocked up before the matches start with our pokers - the perfect match-day mix of smoky, punchy flavours made for pairing with a cold beer.

Choose from Spicy Cider Chorizo Pokers; rich with gentle heat and a touch of Somerset cider, Red Wine & Draycott Blue Cheese Pokers; bold and savoury with a creamy blue finish, or our classic Chorizo Pokers; deep, smoky and perfectly seasoned.

Gather your mates, get the beers in, and make sure you’ve got the Pokers ready before the first whistle ⚽️.

https://www.somersetcharcuterie.com/product/poker-saver-bundle/

Our Coppa is 20% OFF this June - an offer not to be missed. The secret to its deliciously rich, creamy flavour is in not...
06/06/2026

Our Coppa is 20% OFF this June - an offer not to be missed.

The secret to its deliciously rich, creamy flavour is in not rushing.

Made using the collar from free-range, local traditional breed pigs, it’s simply cured with sea salt, toasted Tellicherry pepper and crushed juniper, then matured for 3–6 months depending on its size.

Nothing happens quickly in this process - but the reward is always in the result.

Perfect for grazing boards, summer lunches or served simply with good bread.

Stock up while the offer lasts
https://www.somersetcharcuterie.com/product/coppa/

21/05/2026

Are you set for the Bank Holiday weekend?

Get your order in today and let us do the rest…

21/05/2026

Are you set for the Bank Holiday weekend?

Get your order in today and let us do the rest…

Back for its short season, our ever-popular Wild Garlic & Black Pepper Salami has made a return. Made with wild garlic p...
17/05/2026

Back for its short season, our ever-popular Wild Garlic & Black Pepper Salami has made a return.

Made with wild garlic picked on the farm and cracked black pepper, it’s rich, savoury and unmistakably spring-like.

It sells out every year, so if you’ve been waiting for this seasonal special, now’s the time to order.

https://www.somersetcharcuterie.com/product/wild-garlic-black-pepper-salami/

Address

Lowerstock Farm, Bakers Lane
Langford
BS405HT

Telephone

+447866636463

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