12/09/2025
We recently designed and installed a bespoke Blast Chiller for Bridge Cheese - but with a unique twist π
Instead of placing it indoors, this blast chiller is built outside. Why?
ππ» When the air outside is cool, it naturally keeps the cheese at 5Β°C
ππ» When the air is warmer, powerful fans kick in.
ππ» The result = a smart combination of fresh air + refrigeration, keeping every batch of cheese at the perfect temperature.
And to make the most of space, we fitted a vertical bespoke door ensuring efficiency & customer satisfaction from every angle β
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At Frost Tech, its not just about cooling.. it's about creating tailor-made solutions that work smarter for our clients π‘