13/03/2026
๐ ๐๐๐ฒ 4 ๐๐ญ ๐๐๐๐๐ 2026
Day 4 at AAHAR 2026 has been full of great conversations and new connections. We had the chance to meet several restaurant owners and hospitality professionals, learn about their kitchen safety challenges, and share how the Resguardo Kitchen Fire Suppression System and LPCB Fire Suppression System can help protect busy kitchens.
Our Director, , along with Divya Shree, Sweta Singh, and Satish Kumar, enjoyed interacting with visitors and exchanging valuable insights on fire safety for commercial kitchens.
๐ Bharat Mandapam, New Delhi
๐ Hall 11 | Stall 11-19-A
๐
10-14 March 2026
If youโre visiting AAHAR, do stop by - weโd love to connect!
๐ฉ [email protected]
๐ +91 99724 44144