๐ช๐ฒ๐น๐ฐ๐ผ๐บ๐ฒ ๐๐ผ ๐๐ต๐ฒ ๐ผ๐ณ๐ณ๐ถ๐ฐ๐ถ๐ฎ๐น ๐๐ฎ๐ฐ๐ฒ๐ฏ๐ผ๐ผ๐ธ ๐ฝ๐ฎ๐ด๐ฒ ๐ผ๐ณ ๐๐ต๐ฒ ๐&๐ ๐๐ผ๐ผ๐ฑ ๐ค๐๐ฎ๐น๐ถ๐๐ ๐๐ผ๐ป๐๐ฟ๐ผ๐น ๐๐ฎ๐ฏ ๐ฎ๐ป๐ฑ ๐ฅ๐ฒ๐๐ฒ๐ฎ๐ฟ๐ฐ๐ต ๐๐ฒ๐ป๐๐ฟ๐ฒ. "At J&K Food Quality Control Lab and Research Centre, we are dedicated to providing meticulous oversight of food quality and safety. Our mission is to ensure the health and well-being of the community by adhering to rigorous food safety standards and conducting pioneering research in the fields of food and nutrition."
๐๐ฐ๐ฐ๐ฟ๐ฒ๐ฑ๐ถ๐๐ฎ๐๐ถ๐ผ๐ป๐ ๐ฎ๐ป๐ฑ ๐ฆ๐ฝ๐ผ๐ป๐๐ผ๐ฟ๐๐ต๐ถ๐ฝ๐:
Sponsored by the Ministry of Food Processing Industries (MOFPI) and the Indian Council of Agricultural Research (ICAR). Accredited by the National Accreditation Board for Testing and Calibration Laboratories (NABL).
๐ข๐๐ฟ ๐ฆ๐ฒ๐ฟ๐๐ถ๐ฐ๐ฒ๐:
Laboratory Testing Services: We offer comprehensive laboratory testing services, ensuring meticulous evaluation and analysis of food products to maintain stringent quality and safety standards. Research and Development Initiatives: Our institution is dedicated to pioneering research and development efforts, continuously exploring innovative methodologies and technologies to enhance food quality and nutrition. Quality Assurance Protocols: Our commitment to quality assurance encompasses a rigorous set of protocols, guaranteeing that food products meet and exceed safety standards, providing valuable insights for both consumers and producers. Educational Outreach Programs: We take pride in our educational outreach programs, which include workshops, seminars, and awareness campaigns. These initiatives aim to educate our community on essential aspects of food safety, nutrition, and the significance of informed dietary choices. Join us on our journey to establish Jammu and Kashmir as a hub for high-quality, safe, and nutritious food. Like our page to stay informed about the latest developments in food quality, safety protocols, research findings, and upcoming events.
