Celli Group

Name: Celli Group
Address: Via Casino Albini 605, San Giovanni in Marignano, 47842, IT
Telephone: +39 0541755211
Price range: ££

Celli Group is a leading company in the sector of drink refrigeration and tap drinks.

Whether it is beer towers or water dispenser, Celli provides absolute excellence. Celli S.p.A. è nata a Rimini nel 1974; dall'esperienza diretta dei fondatori si è sviluppato un approccio orientato alle esigenze dei clienti. Nei suoi 40 anni di storia l'azienda si è evoluta ed è cresciuta arrivando all'acquisizione di importanti società che hanno consentito a Celli di conquistare una posizione di

leadership nel settore del beverage. Oggi i prodotti Celli sono esportati in più di 100 Paesi e la società si è articolata in un vero e proprio Gruppo a vocazione internazionale. Il gruppo Celli si occupa di mondi diversi (da quello della birra a quello dell’acqua, dai soft drink al branding) con un unico approccio orientato alla massima qualità del prodotto e alla cura delle esigenze di ogni cliente.

12/06/2026

How can a beer tower combine design impact and professional performance in a single solution? 🍺

Edge is designed to bring contemporary aesthetics and reliable dispensing together, transforming the serving point into a distinctive element of the counter.

Engineered for the professional dispense of beer, wine and water, it's available in 4, 6 and 8-tap versions to fit different service needs. Easy to install on new builds as well as on existing counters thanks to a retrofit-friendly design, Edge integrates seamlessly into modern bars, traditional pubs, restaurants and refined hospitality venues — while ensuring durability and ease of cleaning in daily use.

A complete solution for venues that expect both aesthetics and performance from their dispensing point.

🔗 Swipe through to the carousel to discover all features or visit the website: https://www.celligroup.com/en/products-announcement/edge-contemporary-design-dispense-tower?hsLang=en

09/06/2026

The beer world is moving again.

After years of constant experimentation — new ingredients, new formats, new extremes — something feels different in 2026. Consumer habits, hospitality choices and brewer strategies all seem to be pointing somewhere. The question is: where exactly?

We're curious to hear from those who live it every day — operators, brewers, distributors, beer lovers. Which style do you think will really define 2026? 🍺

Cast your vote in the comments below! 👇

Next week, we'll come back with the data and the takeaways behind what we're seeing. Stay tuned.

05/06/2026

🌍 The planet is sending signals. The question is which ones we send back.

On World Environment Day, the 2026 campaign calls on all of us to act — to step into a world already in motion and help steer its direction.

At Celli, we believe climate action starts with everyday choices, including something as simple as the way we drink.

💧 Rethinking water and beverage dispensing — beyond single-use, closer to the source — means fewer bottles, less transport, less waste. A small signal, repeated millions of times, becomes real change.

Because a more sustainable future isn't built only on big decisions. It's built on better ways of doing everyday things.

Learn more on our website: https://www.celligroup.com/en/news/world-environment-day-2026-climate-action-sustainable-drinks-dispensing

UN Environment Programme

28/05/2026

The way people drink is changing.

It's no longer about quantity — it's about the experience. The numbers tell the same story: the European no & low alcohol market has reached around €1.7B and keeps growing double digits, around 42% of Italian consumers now drink occasionally, prioritising quality over quantity (Circana, 2025), and 58% of operators plan to expand their drinks range to meet new expectations (NIQ, 2026).

Different markets, one direction: people want more meaning in the glass — and they expect it whether it's water, beer or a soft drink.

This redefines what really matters: the moment of serving. Consistency, reliability and experience aren't a detail — they're what people remember. It's exactly the question we work on every day: how to dispense any drink, at its best.

The future of beverage isn't about drinking less. It's about drinking better. 🍻

🔗 Discover more on our website: https://www.celligroup.com/en/news/intentional-drinking-beverage-dispensing-hospitality

Sources:
NielsenIQ (2026 – UK On-Premise)
HospitalityRiva (2026 – Europe) · data by Circana (2025 – Italy)

14/05/2026

Designing a dispensing solution means translating a brand into a physical experience. 🍺

In this project for Birra Rye River, the objective was to combine high-volume beer dispensing with a strong and recognizable visual identity, tailored for a dynamic bar environment.

The result is a custom beer tower where design becomes part of the system itself: a distinctive structure inspired by the brand’s visual language, featuring the iconic kingfisher as a central element.

A solution that enhances the space, supports efficient service and delivers a consistent pouring experience.

👉 Discover more on our website: https://www.celligroup.com/en/case-studies/rye-river-beer-tower

Warsteiner

12/05/2026

Venditalia 2026 comes to an end, leaving behind days full of conversations, ideas and new perspectives on the future of dispensing. 💧

From microfiltered water solutions to smart dispensers powered by cloud-based software, this edition was an opportunity to showcase how technology, user experience and sustainability are increasingly shaping the industry.

A big thank you to everyone who visited our stand, shared insights and explored our latest innovations with us.

See you at the next stop. 🚀

08/05/2026

The smart side of dispensing is taking shape here at Venditalia 2026. 🚀

At our stand, innovation is not only on display. It is connected, measurable and built into the dispensing experience.

Our smart dispensers are powered by a cloud-based software platform designed to connect machines, data and user experience into a single ecosystem.

Real-time monitoring, remote management and advanced data analysis support more efficient operations and faster decision-making, while a highly customizable interface allows brands to shape the user experience across every touchpoint.

Come and discover how these solutions work in practice. 👇
📍 Hall B1 – Booth 114

06/05/2026

At Venditalia, everything starts from the experience at the point of use. 💧

Our stand is designed to show how water dispensing can adapt to different contexts — from workplace environments to hospitality and vending — always focusing on ease of use, reliability and a more sustainable approach to consumption.

Across the space, visitors can explore a range of solutions built around microfiltered water, each one designed to simplify daily operations while improving the overall user experience.

If you’re at the show, take a moment to step in and experience it directly.
📍 Hall B1 – Booth 114

04/05/2026

At Venditalia, dispensing becomes smarter, more connected and more scalable. 💡

Our latest software platform connects machines, data and user experience into one integrated ecosystem, enabling greater control, performance and flexibility across smart dispensers.

From interface customization to advanced analytics, mix creation and flexible access models, it supports a new way to manage and experience dispensing.

You’ll be able to see it in action on our smart dispenser solutions.

📍 Venditalia | Hall B1 – Booth 114
📅 6–8 May | Rimini

30/04/2026

Live from WQA 2026 in Miami Beach 💧

The show is underway, and we’re here to welcome visitors, meet professionals and share our vision for the future of water dispensing.

If you’re attending WQA, come and discover our solutions live at the stand.

📍 Booth 527

Water Quality Association

Indirizzo

Via Casino Albini 605
San Giovanni In Marignano
47842

Telefono

+39 0541755211

Sito Web

http://www.celligroup.com/

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