Rheon Asia

07/04/2026

This is a sweet treat consisting of pineapple jam wrapped in a soft, fluffy dough. It is so easy to make it automatically by CORNUCOPIA.

30/03/2026

This is a scone with custard cream. It is so easy to make it automatically by CORNUCOPIA.

10/03/2026

This is a sweet potato scone. It is so easy to make it automatically by CORNUCOPIA.

09/12/2025

We would like to introduce how to make a new croissant.

18/09/2025

The show may be ending, but the inspiration continues! Come see us before IBIE wraps up today.

https://youtu.be/JaVy3n4MW7k

See it live at IBIE 2025 – Booth #1601
📅 Check out our Live Demo Schedule here:
https://rheon-usa.com/event-topics/11701/

16/09/2025

🎉 Day 3 at IBIE—let’s keep the momentum going! Have you seen our latest demos yet?
See it live at IBIE 2025 – Booth #1601
📅 Check out our Live Demo Schedule here:
https://rheon-usa.com/event-topics/11701/

https://youtu.be/neObLrBos0M

16/09/2025

It’s Day 2 at IBIE—energy’s high and ovens are hot! Have you visited us at Booth #1601?
See it live at IBIE 2025 – Booth #1601
📅 Check out our Live Demo Schedule here:
https://rheon-usa.com/event-topics/11701/

https://youtu.be/bD0G_NOjYNg

08/09/2025