22/06/2026
Last week, Ms. Franz Heng, President of Cambodia Restaurant Association (CRA), attended honorable speaker consultation workshop on the draft national policy on Tourism 2026 -2035. The panel discussion about " Improving the quality of service and competitiveness of Cambodia Tourism‘’.
During this important high-level consultation and discussion, which focused on exchanging perspectives and exploring new opportunities for sustainable and resilient tourism investment, H.E Hor Sarun, Secretary of State of the Ministry of Tourism, emphasized that Cambodia possesses abundant tourism potential in culture, history, nature, and green tourism, all of which align well with current global tourism trends.
At the same time, Cambodia continues to further develop integrated infrastructure and enhance connectivity to improve convenience and save travel time, thereby attracting more investors and international tourists.
