Coffee Century

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Coffee Century Story

It all started 3 years ago when we bought 30kg manual coffee roaster and 16 different kinds of coffee from 16 different countries (Brazilian, Colombian, Kenyan, Ethiopian, etc...) we thought that only by filling up the Roaster hopper with the green coffee beans and charging them into the Roaster it will roast itself and we end up losing a lot of the coffee we bought!!! We didn't know that coffee roasting has always been something of a dark art. We didn't know the science and chemistry behind coffee roasting, we didn't know anything about the coffee taste and aroma and also the myriad chemical changes when roasting green coffee beans until we suddenly found out about the Specialty Coffee Association. The Specialty Coffee Association which usually referred to as (SCA) is a non-profit organization built on decades of knowledge, research and real-world experience designed to help students to create a successful career in the coffee industry starting from introducing them to coffee and afterward the other 5 modules Roasting /Green Coffee/Sensory Skills/Barista Skills/Brewing Skills together these modules of learning are known as SCA Coffee Skills program. Students can take advantage of learning through three stages of knowledge and skills in each module: Foundation, Intermediate, and Professional.

After successfully passing all Specialty Coffee Association programs and gaining the Specialty Coffee Association Diploma we are creating a team of specialists and professionals to serve you the best coffee you will ever taste. We will be buying natural coffee directly from the farmer and cutting the middle man so finally the small farmer can earn more profit. When we receive the coffee it will go directly into our lab for making several tests. We gonna make sure that this coffee is organic and also we will be measuring its volume and density and the moisture level the coffee has so we can figure out the technique we can use to roast those beautiful coffee beans and serve you the best consistent coffee that will awaken your senses by its aromas and balanced flavors, and always remember that nothing is more memorable than the smell and a taste that you will never forget. That's why we are proudly announcing that on January 1, 2021, we will be launching our new Coffee Roasting Company (Coffee Century) in Lebanon in a Village called Qaraoun. Qaraoun is a beautiful small village 85km far from Beirut the Capital of the country. In Coffee Century we roast and produce coffee in two different ways Ground Coffee, Whole Bean Coffee and afterward, we will also be producing Capsule Coffee. We also offer private and white label services where we will be roasting coffee exclusively to your brand.

بدأ كل شيء منذ 3 سنوات عندما اشترينا محمصة قهوة محلية الصنع و 16 نوعًا مختلفًا من القهوة

من دول مختلفة (البرازيل،كولومبيا، المكسيك، كوستا ريكا، بنما، اندونيسيا، الهند، اثيوبيا، كينيا، روندا،إلخ...) اعتقدنا أنه فقط عن طريق ملء جرن المحمصة من حبوب البن الخضراء و وتسخينها في النار سوف تحمص نفسها بنفسها.

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