What are the opening hours?

Monday 10:00 - 17:30 Tuesday 10:00 - 17:30 Wednesday 10:00 - 17:30 Thursday 10:00 - 17:30 Friday 10:00 - 17:30 Sunday 10:00 - 17:30

Sarawagi Group

Name: Sarawagi Group
Address: Khasi Bazar, Near Bagaicha Restaurant, Kathmandu, 44600, NP
Telephone: +9779802069589

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Sarawagi Group

A complete collection of ingredients that is used by
dairy, noodles, biscuits, confectionery,i cecream,
bakery, snacks and more industrial food products

A complete collection of ingredients that are used by
dairy, noodles, biscuits, confectionery, ice cream,
bakery, snacks, and more industrial food products. Kathmandu: 01-5971227
Birgunj: 9802069589
Biratnagar: 9802732280
Butwal: 9801036939
Pokhara: 9801036988
Dhangadi: 9801038745

14/06/2026

🍫 Master Your Art with Van Houten Professional Chocolate Compounds.

Premium quality, rich flavor, and perfect results for every creation.

📞 Call/WhatsApp: +977 9802069589

[van houten professional, chocolate compound, baking essential, pure compound, bakers, bakery]

09/06/2026

Say goodbye to sticking and product wastage! ✨
SPIRE Bakery Pan Releasing Agent ensures smooth release, consistent results, and improved baking efficiency every time.

📞 Contact us: +977 9802069589
🏢 Available at Sarawagi Group

[bakery pan releasing agent, perfect bake, commercial bakery, bread making, ingredients]

03/06/2026

If this is one of your favourite dishes to order at a Chinese restaurant, this recipe is for you. It’s deeply savoury, and bewitchingly-fragrant, pairing perfectly with a big bowl of rice.

Gently toast 1-2 tsp (Sichuan) peppercorns until fragrant (but not burnt!), then grind them to a fine consistency and set aside.

Heat a splash of sesame oil to a wok/ large pan.
- Add 1 cup of diced mushrooms. Cook until the water has evaporated.
- Then add 1 onion (finely diced) + 4-5 cloves of finely-chopped garlic + 1-2 tsp of grated ginger.

Cook for a few minutes until fragrant, then stir in:
- 1/4 tsp Chinese five spice
- The toasted Sichuan peppercorns
- 2 tbsp chilli bean sauce
Sauté for a few minutes

Then, stir in:
- 1 tbsp rice vinegar
- 1/2 tbsp light soy sauce
- 1/2 tbsp dark soy sauce
- 1 tsp sugar
Give it a good mix to evenly combine.

Now add 3/4 -1 cup of stock (I actually didn’t have any on hand, so I poured in water and it turned out just as delicious!).

Bring to a boil, then turn the heat down and add cubed pieces of silken-firm tofu. Gently fold in the tofu.

While stirring, pour in a corn flour slurry ( 1/2 tbsp cornstarch mixed with 3-4 tbsp cold water).

Let it simmer for 5-10 minutes for the sauce to thicken and absorb all those savoury flavours.

Serve hot, over rice and DIVE IN! Just don’t forget to tag me when you try this at home

(asian recipes, quick dinner ideas, best tofu recipes, balanced meals, healthy recipe share, Sichuan recipes)

01/06/2026

Looking for that perfect, high-shine finish for your bakery? 👩‍🍳🎨
Meet Velvéra. Specially formulated for a professional, velvety-smooth texture that’s as delicious as it is glossy. Perfect for donut fillings, cake centers, and decadent drizzles.

🌐 www.sarawagigroup.com
🛒 coming soon
📞 +977 9802069589
📩 DM us to place your order

(Silky chocolate, chocolate spread, dessert topping, baking essentials, cake decoration, ice cream topping, sweet treats, gourmet garnish, chocolate lovers, bakery supplies, Glossy Pastry Filling, Gourmet Baking Ingredients, Dark Chocolate Filling, Milk Chocolate Filling.)

29/05/2026

Silence the world and focus on the swirl.🍫🌀

There’s something hypnotic about the perfect chocolate temper. Velvéra isn't just an ingredient; it’s an experience. Rich cocoa notes, a silky mouthfeel, and a lingering sweetness that keeps them coming back for more.
Experience chocolate, refined.🕊️

🌐 www.sarawagigroup.com
🛒 Buy on Bakers Creation & Sarawagi Group
📞 +977 980-2069589
📩 DM us to place your order

(Silky chocolate, chocolate spread, dessert topping, baking essentials, cake decoration, ice cream topping, sweet treats, gourmet garnish, chocolate lovers, bakery supplies, bakery ingredient, waffle)

28/05/2026

Meet the Velvéra Trio. The ultimate upgrade for your bakes. 👩‍🍳🎨

We believe every dessert deserves a professional finish. That’s why we’ve crafted three distinct profiles:
✨ Milk Filling: Perfectly balanced and creamy.
✨ Dark Filling: Rich cocoa for deep indulgence.
✨ White Filling: Light, smooth, and gently sweet.

Silky textures. Glossy finishes. Unforgettable flavor. Elevate your craft with Micks.

🌐 www.Sarawagigroup.com
🛒 Buy on Bakers Creation & Sarawagi Group
📞 +977 9802069589
📩 DM us to place your order

(Silky chocolate, chocolate spread, dessert topping, baking essentials, cake decoration, ice cream topping, sweet treats, gourmet garnish, chocolate lovers, bakery supplies, bakery ingredient, Velvéra Chocolate Filling, Milk Chocolate Filling, Dark Cocoa Filling, White Chocolate Ganache.)

26/05/2026

We’re all set to announce yet another silky, smooth and oh-so delicious product that’s close to our heart!
Can you guess what we’re launching next?!

🛒 Buy on Bakers Creation
📞 +977 9820734448
📩 DM us to place your order

(Belgian chocolate, chocolate crumbles, dessert topping, baking essentials, cake decoration, ice cream topping, sweet treats, gourmet garnish, chocolate lovers, bakery supplies)

22/05/2026

Two ways to say the same delicious thing 🧋

Whether you write a full spec sheet or just send heart emojis

Østerberg fruit filling speaks every language. Real fruit taste, rich texture, and ready for your bakery, beverages, and desserts.

Which team are you on? Drop a 🍓 or a 📋 in the comments!

👉 DM us OSTERBERG to get product details or order info.

SarawagiGroup BubbleTea BakeryIngredients FoodBusiness ChefNepal BakerNepal NepalFood FoodDistributor

[osterberg, fruit filling, Nepal bakers, bakery Nepal, sarawagi group, beverages]

17/05/2026

Beyond Business with SG | Episode 2: Humans at Sarawagi Group

In this episode, we dive into the people behind the growth of the Sarawagi Group from exploring how hiring has evolved from traditional practices to a more modern and structured approach. From creating proper job descriptions to building a people-first work culture, we discuss how the organization is shaping a stronger, smarter workforce for the future.

A conversation about growth, opportunities, and the humans who make it all happen.

[Podcast, office podcast, humas at sg, sarawagi group]

14/05/2026

🍜 We’re Hiring – Pan Asian Culinary Chef 🍜

Are you passionate about creating authentic Asian flavors and bringing culinary creativity to life? Join us and become a part of an exciting journey with the globally trusted brand Lee K*m Kee.

We are looking for a skilled Pan Asian Culinary Chef with hands-on experience in:
✅ Japanese Cuisine
✅ Chinese Cuisine
✅ Asian Cuisine

📌 Requirements:
✔️ Prior experience in Pan Asian cooking
✔️ Own 2-wheeler is mandatory
✔️ Ability to actively promote the Lee K*m Kee brand
✔️ Passion for food, presentation, and customer engagement

This role is more than just cooking — it’s an opportunity to showcase your culinary expertise, interact with customers, and represent authentic Asian flavors in a dynamic environment.

📩 Interested candidates can apply via email: [email protected]

📞 Contact: 9801036913

Address

Khasi Bazar, Near Bagaicha Restaurant
Kathmandu
44600

Opening Hours

Monday	10:00 - 17:30
Tuesday	10:00 - 17:30
Wednesday	10:00 - 17:30
Thursday	10:00 - 17:30
Friday	10:00 - 17:30
Sunday	10:00 - 17:30

Telephone

+9779802069589

Website

https://www.sarawagigroup.com.np/

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