08/03/2026
One of the highlights of our work is spending time in schools, teaching kids about compost, soil health, and the hidden life beneath our feet. 🌱
When children see how food scraps can become rich soil that can grow nutrient rich food, something clicks. What was before seen as a waste, suddenly becomes a resource.
Food resilience starts with understanding the soil.
And a healthy soil starts with understanding compost.
If we want a food-resilient future, we need to teach the children well, because they are the ones who will grow it. 🌍