Somengil

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Somengil SOMENGIL is a Portuguese company, specialised in industrial washing technology for Food Industry, Ca

24/10/2026

What a first day at Südback! 🥨

A big thank you to everyone who visited us today at Stand 10E81 and shared their production challenges with our team.

Haven’t seen the Multiwasher yet? Come by and get to know it up close. We’re here until 27 October.

See you tomorrow! 👋

24/10/2026

Südback starts today! 🥨

The doors are open and the Somengil team is ready to welcome you in Stuttgart.

Come by Stand 10E81 and discover the Multiwasher up close. Our team is on site to talk about the washing challenges in your bakery production.

We’re waiting for you! 👋

📅 24–27 October | 📍 Stand 10E81

23/10/2026

We’re ready for Südback! 🥨

From 24 to 27 October, the Somengil team is waiting for you in Stuttgart.

Visit us at Stand 10E81 and get to know the Multiwasher up close.

Talk to our team about the washing needs of your bakery production.

See you there! 👋

📅 24–27 October | 📍 Stand 10E81

Caramelized sugar, sticky dough, built-up grease — trays in industrial bakery and pastry production collect residue that...
21/10/2026

Caramelized sugar, sticky dough, built-up grease — trays in industrial bakery and pastry production collect residue that's hard to remove and takes time and manual work. 🍰

That time could be going into production instead of washing.

The Multiwasher was developed to treat trays as the central element of washing, helping reduce the manual work these residues demand.

At Cibus Tec, we'll show you how to win that time back for your production line.

📍 Hall 6 | Stand A057
📅 October 27–30 | Cibus Tec

✨ Book a meeting and find out how to simplify tray washing on your line.
https://bit.ly/4yj6qy9

📢 Estamos a recrutar!Procuramos um(a) Técnico(a) de Manutenção Industrial (M/F) para reforçar a nossa equipa em Vagos, A...
21/10/2026

📢 Estamos a recrutar!

Procuramos um(a) Técnico(a) de Manutenção Industrial (M/F) para reforçar a nossa equipa em Vagos, Aveiro.

👉 Junta-te à Somengil e candidata-te através da Segmétrica.
https://bit.ly/4cAsdZw

Conheces alguém com este perfil? Partilha esta oportunidade! 🤝

From October 24 to 27, we'll be in Stuttgart to present the Multiwasher and discuss the real washing challenges in the b...
21/10/2026

From October 24 to 27, we'll be in Stuttgart to present the Multiwasher and discuss the real washing challenges in the bakery industry.

If you currently spend too much time on washing ⏱️ or face difficulties with burnt or charred residue 🔥, we want to learn about your process.

At Somengil, we work from the needs of each operation to develop industrial washing solutions that respond to your challenges. ⚙️

📍 Stand 10E81
📅 October 24–27 | Südback

✨ Schedule a meeting with our team and find out what could improve in your washing process!
https://bit.ly/4hkBOVO

🥩 We’re ready to welcome MULTIVAC customers at Meat & Minds Summit!From 27 to 29 October, Somengil’s Multiwasher will be...
15/10/2026

🥩 We’re ready to welcome MULTIVAC customers at Meat & Minds Summit!

From 27 to 29 October, Somengil’s Multiwasher will be in Germany at the Multivac Group event: efficient, safe and sustainable industrial washing for the meat industry.

Come see it live!

👉 More info: https://meatandmindssummit.com/

In dairy production, variability is the enemy — and that applies to washing too.Protein residues demand a process that d...
14/10/2026

In dairy production, variability is the enemy — and that applies to washing too.

Protein residues demand a process that delivers the same result every cycle, regardless of shift or team. 🥛

The Multiwasher was designed to remove that variable, adapting to the utensils and pace of each dairy production line.

At Cibus Tec, come see how consistent washing can translate into consistent output for your production.

📍 Hall 6 | Stand A057
📅 October 27–30 | Cibus Tec

✨ Book a meeting and talk to our team about washing in your dairy production.
https://bit.ly/4yj6qy9

In the bakery industry, some residue can make the washing process particularly demanding.Dough, fat and burnt or charred...
14/10/2026

In the bakery industry, some residue can make the washing process particularly demanding.

Dough, fat and burnt or charred residue can stick to trays and utensils, requiring more time and manual work. ⏱️

The Multiwasher was developed to automate the process and address these challenges, helping to achieve consistent results in every cycle. ⚙️

At Südback, we'll be glad to learn about your process and show you what the Multiwasher can do.

📍 Stand 10E81
📅 October 24–27 | Stuttgart

✨ Schedule a meeting with our team and find out how the Multiwasher can help reduce the time spent on washing.
https://bit.ly/4hkBOVO

Thinking about ISO 9001 certification? Discover what the standard requires and the practical steps to prepare your quali...
13/10/2026

Thinking about ISO 9001 certification? Discover what the standard requires and the practical steps to prepare your quality management system for an independent audit.

It is the most important qualitystandard, sought-after by companies all over the world. But what does it mean to ISO 9001 certified, and why is it important?

Endereço

Zona Industrial De Vagos, Lote 41
Vagos
3840-385

Notificações

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