High pressure processing thailand

30/08/2026

In-package cold plasma treatment conveyor machine for pasteurization of foods in plastic tray.

20/08/2026

Pulsed Electric Field conveyor system for treatment of seafoods.

19/08/2026

เครื่องเร่งสีชมพูในน้ำมะพร้าว และยืดอายุจัดเก็บได้ 30 วัน (4C refrigerated)

07/08/2026

23/07/2026

Protein beverage & High pressure processing Workshop by KMITL - Food innopolis.

22/07/2026

Spirulina extraction by Pulsed Electric Field.

05/07/2026

Pinking control in young tender coconut water by Blue Aseptic technology.

Young tender coconut water , especially from Thailand's Namhom coconuts can somtimes turn to pink color due to activity of emzymes and antioxidants, the pinking process take many days during storage.

With our Blue Aseptic technology , the processef coconut water can turn pink after only 1 day and also the shelf life extended to atleast 14-21 days.

30/06/2026

With our Radio frequency assisted hot air drying , Shallot ( Red onion ) can be dried 3x faster!

25/06/2026

PEF pre-treatment for solid material increase extraction yield 100-500% & reduce drying time 30-50%.

22/06/2026

PUlsed Electric Field (PEF) work shop at KMITL 26 Jun 2026.
* PEF for juice pasteurization
* PEF pre treatment of solids
* PEF for drying application