Denny Stafl

01/01/2026

Wishing you a happy new year from Midwest Culinary Concepts.

12/25/2025

🍽️ The numbers don't lie:

✅ 50,000+ foodservice operator attendees
✅ 85% influence purchasing decisions
✅ 48% represent $5M+ annual sales operations

The National Restaurant Association Show is where serious foodservice professionals gather to discover what's next. Don't let your competitors have all the conversations.

Rates increase January 1, 2026—secure your booth space today!

Learn more: https://nationalrestaurantshow.com/home/why-exhibit/

12/25/2025

12/25/2025

12/25/2025

12/25/2025

12/25/2025

At the , National Restaurant Association President & CEO Michelle Korsmo shared a compelling vision for the future of dining:

“To future-proof what makes the restaurant experience unforgettable, we must empower people and embrace innovation.”

In a competitive marketplace, it’s about building a future-ready workforce and unlocking efficiency through innovation.

This is how we ensure restaurants continue to thrive.

Read her entire Keynote address here: https://bit.ly/4ksZjvW

12/25/2025

12/25/2025

Lisa Malikow, Senior Vice President of the National Restaurant Show, (May 17-20, 2025 in Chicago) has helped turn the event into a launchpad for restaurant o...

12/25/2025

12/25/2025