Bia Diagnostics

08/31/2026

Made in Vermont. Tested in Vermont. 🌲

Tomorrow, Bia Diagnostics will be attending the Vermont Specialty Food Association Annual Meeting!

As a proud VSFA member and Vermont-based laboratory, we're fortunate to work with so many of the food and beverage producers who make our state's specialty food community what it is. We're looking forward to seeing many of our local testing partners, connecting with fellow members, and meeting some new faces along the way.

From food allergen and microbiological testing to pH, water activity, and more, we're proud to provide local food producers with convenient access to ISO 17025 accredited laboratory testing right here in Vermont.

If you'll be attending tomorrow, we look forward to seeing you!

07/24/2026

The best food safety stories are the ones that never become headlines.

Every day, food safety and quality professionals work behind the scenes to identify risks, validate processes, and prevent problems long before products ever reach consumers. Their work rarely makes the news, and that's exactly the point.

At this year's IAFP Annual Meeting, we're looking forward to connecting with the people who make those unseen success stories possible.

Whether it's rapid in-house food allergen testing with Avow Diagnostics or ISO 17025 accredited laboratory analysis with Bia Diagnostics, we're proud to support the professionals dedicated to protecting consumers and strengthening food safety.

📍 Visit us at Booth 607 in New Orleans.

We look forward to seeing you there!

06/25/2026

At Bia Diagnostics, one of our core pillars is Social Responsibility. We believe that building a stronger community goes beyond the laboratory, it means supporting organizations that create meaningful opportunities for others.

Our team was proud to participate in the Vermont Adaptive Ski & Sports Spring Swing Classic at the beautiful Vermont National Country Club, helping support an organization that empowers individuals of all abilities through year-round adaptive sports and recreation programs.

Events like these are a great reminder that while we work hard every day to support our customers, it's equally important to give back to the communities we call home.

A sincere thank you to Vermont Adaptive Ski & Sports, the event organizers, sponsors, volunteers, and Vermont National Country Club for hosting such a fantastic day. We're proud to support this incredible cause and are already looking forward to next year's tournament!

05/21/2026

Introducing our new microbial pathogen testing panel for non-alcoholic beers! 🍺

This panel was designed to help beverage producers monitor product quality and food safety with comprehensive microbial testing tailored specifically for NA beverages.

Our team will be participating in the Vermont Brewers Association Golf Tournament tomorrow, so if you’ll be attending, be sure to connect with us to learn more about the panel, pricing, and how Bia Diagnostics can support your testing needs. If you won’t be at the tournament, feel free to reach out to our office directly for more information.

Cheers!

05/13/2026

We’re live at the Food Safety Summit in Rosemont!

The Bia Diagnostics Laboratories team is at Booth 535 connecting with food safety professionals and sharing practical solutions for allergen and microbiological testing, environmental monitoring, and more.

Attending the summit? Stop by and say hello, we’d love to talk about how our lab can support your testing needs.

05/04/2026

Working hard, playing hard, and giving back 💚

This past month, the Bia Diagnostics team has been busy making an impact beyond the lab. We stepped out into the community by participating in Spectrum Youth & Family Services’ Sleep Out to support local youth in need.

We also rolled up our sleeves for an American Red Cross blood drive and helped keep Vermont beautiful during Green Up Week by cleaning up our local environment.

To top it all off, our team took some well-deserved time to unwind and get creative at a paint & sip event with the Milton Artists’ Guild 🎨

Proud of our team for showing up for our work, our community, and each other!

04/14/2026