AB Mauri Food Inc.

09/22/2026

Earlier this month, we had the opportunity to visit Kansas State University and connect with students in the Bakery Science program. It was a great experience sharing more about AB Mauri, the many career paths available in the baking industry and how their education and skills can translate into exciting opportunities.

We wrapped up the visit with a fun cookie decorating contest with the K-State Bakery Science Club, which brought out plenty of creativity!

Thank you to the students and faculty for the warm welcome. We always enjoy connecting with the next generation of baking industry professionals and look forward to future opportunities to collaborate.

08/06/2026

Chad Larson – the new CEO for Mel-O-Cream Donuts International, Inc. based in Springfield, Illinois – visits with ABMNA Vice President of Marketing Rick Oleshak in this episode of ‘The Oven Light.’ The tag team dives into the exciting world of donuts, the ever-changing baking industry, taking inspiration from 16th U.S. President Abraham Lincoln, how DeVry University doesn’t have a mascot and a whole lot more.

Check it out wherever you are – enjoying a chocolate-covered Long John donut and a cup of Joe in the morning, taking a walk on campus in the afternoon or finding that quiet time post-dinner in the family den. We’re ready…are you? The switch is now on…we’re a go for ‘The Oven Light.

Listen here:

Chad Larson – the new CEO for Mel-O-Cream Donuts International based in Springfield, Illinois – visits with ABMNA Vice President of Marketing Rick Oleshak in this episode of ‘The Oven Light.’ The tag team dives into the exciting world of donuts, the ever-changing baking industry, taking insp...

07/22/2026

Dan Abel Jr. – Chief Chocolate Officer for Bissinger's Handcrafted Chocolatier based in St. Louis, Missouri – visits with ABMNA Vice President of Marketing Rick Oleshak in this episode of ‘The Oven Light.’ The duo discusses everything from the retail growth of the Bissinger’s brand, the high-end design of boutique storefronts, the origins of Florida’s Rollins College mascot – the Tars, and so much more.

Listen wherever you are – sightseeing on a summer vacation day, listening 1970s funk band Hot Chocolate on the turntable or indulging in a bite of premium chocolate during a quiet moment.

It’s that time: let’s flip the switch…’The Oven Light’ is now on.

Dan Abel Jr. – Chief Chocolate Officer for Bissinger’s Handcrafted Chocolatier based in St. Louis, Missouri – visits with ABMNA Vice President of Marketing Rick Oleshak in the next episode of ‘The Oven Light.’ The duo discusses everything from the retail growth of the Bissinger’s brand, ...

07/20/2026

Last week, our team volunteered with Ronald McDonald House Charities of St. Louis, helping prepare and serve dinner for families staying at the House.

We’re grateful for opportunities to continue supporting RMHC St. Louis and the important work it does for families throughout our community. Thank you for welcoming us back and for the care, comfort and resources you provide every day.

07/04/2026

Today, we proudly celebrate the 4th of July and a historic milestone — America’s 250th anniversary. At AB Mauri, we are proud to recognize this historic occasion and to celebrate the spirit of innovation, dedication and togetherness that defines this day.

Wishing everyone a safe and happy Independence Day!

06/18/2026

Giving back is always time well spent.

Yesterday, members of our team volunteered with Operation Food Search, helping pack and prepare food boxes for families facing food insecurity in our community. It was a meaningful opportunity to work together outside the office while supporting an organization making a real difference every day.

Thank you to Operation Food Search and the many volunteers working to ensure families have access to nutritious food when they need it most.

06/16/2026

We're 'Spilling the Tea' with Stephanie Foster Berez – Vice President of Marketing for Twinings USA – visits with ABMNA Vice President of Marketing Rick Oleshak in the next episode of ‘The Oven Light.’ They discuss everything from pairing teas with the perfect moments to working on iconic consumer brands for companies like Church & Dwight and Cadbury Adams and from obtaining an Ivy League degree to founding a marketing and strategy consultancy, and so much more.

Listen wherever you are – watching the summer rain fall while savoring a cup of Twinings Strawberry Raspberry Instant herbal tea Refresher, enjoying an overstuffed hoagie sandwich, or checking out the local baseball scene. We’re ready…are you? Let’s flip the switch.

Listen here:

Stephanie Berez – Vice President of Marketing for Twinings North America – visits with ABMNA Vice President of Marketing Rick Oleshak in the next episode of ‘The Oven Light.’ They discuss everything from pairing teas with the perfect moments to working on iconic consumer brands for companies...

06/05/2026

🍩 Happy National Donut Day! 🍩

Today we’re celebrating one of the world’s most loved sweet treats—and the creativity, craftsmanship and quality ingredients that bring it to life. From classic old-fashioned doughnuts to filled favorites and new flavor innovations, baking continues to inspire what’s possible.



With our Indulge Premium Recipe specialty blends and mixes, it’s easy to achieve a true made-from-scratch taste. Crafted with high-quality ingredients and thoughtful flavor combinations, they help ensure sweet bakery goods deliver every time.

Here’s to the bakers, makers and teams behind every delicious bite!

Reach out to learn more about how we can help with all of your donut needs here: https://abmna.com/contact/

06/01/2026

Wow...a double dose of Platinum honors from Hermes Creative Awards 20th Anniversary Creative Competition. We certainly enjoy sharing a unique lens of the baking industry with the greater community, and our 80s themed activation at the 2025 International Baking Industry Exposition (IBIE) still resonates with strategic marketing, promotional and experiential minds. Thanks to Hermes and both our excellent internal team members and external agency support. Phoenix Creative Co. LP Creative Studio Pinnacle Byrne PR Charm City Cakes

05/29/2026

Nick Fallucca is Chief Product & Innovation Officer for Palermo Villa, Inc., the Milwaukee-based frozen pizza manufacturer known for brands like Screamin’ Sicilian and Urban Pie and also one of the largest private label and food service manufacturers in the country. Nick visits with ABMNA Vice President of Marketing Rick Oleshak in the latest episode of ‘The Oven Light.’ They discuss everything from formulating that perfect pie to highlighting favorite pizza toppings, from creating event and co-working spaces to giving back through local food banks, and much, much more.

Listen wherever you are – watching pro hockey and basketball playoffs on TV, enjoying a meal of bratwurst, cheese curds & frozen custard, or taking a post-dinner stroll to work off that heavy meal of meat, cheese & dairy. It’s that time – time to flip the switch. Are you ready for ‘The Oven Light’?

Listen here:

Nick Fallucca is Chief Product & Innovation Officer for Palermo’s, the Milwaukee-based frozen pizza manufacturer known for brands like Screamin’ Sicilian and Urban Pie and also one of the largest private label and food service manufacturers in the country. Nick visits with ABMNA Vice President o...