Siemer Milling Company

Name: Siemer Milling Company
Address: 111 West Main Street, Teutopolis, IL, 62467, US
Telephone: 800-826-1065
Price range: Not applicable

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Siemer Milling Company

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Along with our traditional flour, we specialize in wheat germ, wheat bran, and whole wheat flour, pro

Siemer Milling Company is a family-and employee-owned company. Our mills are located in Hopkinsville, KY, Teutopolis, IL, and West Harrison, IN. We supply wheat flour, germ, and bran to bakeries and mix plants, big and small. We are engaged in the creation of grain based food that is wholesome and nutritious that includes but is not limited to, soft and hard wheat flours for cookies, crackers, cakes, breads, pretzels, batters and breadings, biscuits, pizza crust, and muffins. We offer wheat germ, wheat bran, and whole wheat flour along with our traditional flour, any of which can be heat treated to create stability or to achieve heightened levels of food safety. At Siemer Milling Company, we have been striving to meet and exceed our customer’s needs since 1882.

11/06/2026

From milling flour to making pasta 🍝 Our team had a great offsite meeting in New Harmony, IN last week, complete with a hands-on pasta making class.

11/06/2026

We’re proud of the members of the Siemer team who volunteered with Blessings in a Backpack. Giving back to the communities we live and work in has always mattered to us, and seeing our team show up for local kids is exactly the kind of thing we’re glad to be part of.

10/23/2026

🌾 Great week in Teutopolis! We hosted three Missouri High School FFA groups traveling through on their way to the 99th National FFA Convention & Expo.

Head Miller Brent Boehm gave the students from Salem, Missouri a tour of the mill and an up-close look at the milling industry. All together, we welcomed about 60 students across the three groups.

Always a pleasure to share what we do with the next generation of Ag leaders. Safe travels and good luck at Convention! 👏

10/22/2026

🌾 Now Hiring in Teutopolis, IL — Night Shift Miller

Work for a company you actually own a piece of. Siemer is family-and-employee-owned (ESOP), and we’ve been milling since 1882 — 140+ years of steady work that isn’t going anywhere.

Why our people stay:
→ Employee ownership (ESOP) + company-matched 401(k) and HSA
→ Double time for every hour worked on Sundays, plus overtime premiums and a night shift differential
→ Full benefits — health, dental, optical, life, and disability insurance
→ Performance bonus, PTO after 7 days, paid paternity leave, and educational assistance
→ $20–$27/hour to start, depending on experience

The role:
Blend, clean, and temper wheat, monitor the mill, and run quality checks to keep every grade and blend on spec.

👉 Apply today: https://www.siemermilling.com/careers/current-job-opportunities/

10/16/2026

Today is World Food Day 🌾

Flour feeds families – and that’s worth getting right every time!

We are proud to do this work well, as we have since 1882.

10/12/2026

Happy National Farmer's Day! A good share of next year's wheat is starting to go in the ground.

Here's something most people don't know about that crop: it has to get cold before it can make a grain. Soft red winter wheat goes in the ground in the fall, sprouts, and then sits — through frost, snow, and whatever else a Midwest winter hands it. That cold stretch isn't something the plant survives. It's something the plant needs. Agronomists call it vernalization.

To every grower putting a crop in this month — thank you. We'll be here to buy it.

10/09/2026

October is National Cookie Month! 🍪

The tender, side of baking comes from soft red winter wheat flour, and that's our milling specialty.

What's your go-to cookie?

10/06/2026

Consistency isn't a feature. It's the whole job. Our team works with customers to blend a flour that performs in their process. And, we deliver it the same way load after load.

Learn more at siemermilling.com

10/05/2026

Proudly stands alongside 4-H in nurturing the leaders of tomorrow. Our commitment to supporting 4-H is a testament to our dedication to youth empowerment, agriculture, and community growth. Together, we're sowing the seeds of success.

10/02/2026

Today is Manufacturing Day.

Today we are going to highlight the millers, maintenance techs, grain handlers, and lab staff who keep our flour mill running. Skilled work, made in Teutopolis IL, Hopkinsville KY, and West Harrison IN.

Address

111 West Main Street
Teutopolis, IL
62467

Telephone

800-826-1065

Website

http://www.siemermilling.com/

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