20/06/2026
One of the biggest misconceptions in food processing hygiene is that disinfectants can work effectively on dirty surfaces.
The reality? Grease, organic matter and biofilm create a barrier that can prevent disinfectants from reaching the contaminants they're designed to eliminate.
That's why effective cleaning always comes first.
Diner-Gen helps remove thick fatty soiling, Ketovapor Foam Chlor provides powerful food-safe degreasing and Vikan Brushware delivers the mechanical action needed to break down biofilm and clean hard-to-reach areas.
A strong hygiene programme isn't just about disinfection, it's about removing contamination before it becomes a risk.