Enartis South Africa

09/06/2026

How has clarification evolved from a simple cellar operation into a strategic tool that can significantly influence a wine’s quality, stability, and longevity? 🍷

Find out in the new article published on the infowine.com blog: https://www.infowine.com/en/selective-clarification-a-targeted-approach-for-greater-wine-stability/?fbclid=IwY2xjawSUvbRleHRuA2FlbQIxMABicmlkETFaWHNIUVh0aHJpaGdVb2oyc3J0YwZhcHBfaWQQMjIyMDM5MTc4ODIwMDg5MgABHnEI_mZcqve5Jv_EUYQTeYLe8Gn30xA1hhMQ91NQm2YdYmpVG6-BAT4kKfyi_aem_uZcgXPRDk_j5kPamwKKDWw

Fining is no longer just a simple cellar operation, but a strategic tool capable of profoundly influencing the quality, stability, and longevity of wine. Fining is no longer just a simple cellar operation, but a strategic tool capable of profoundly influencing wine quality, stability, and longevity.

03/06/2026

A smarter, more connected way to make wine 🍇

Enartis, together with WINEGRID and Parsec Enologia, have developed the **Engineered & Integrated Winemaking Process (EWP), a new approach that brings data, insight, and action together in one continuous flow.

EWP works alongside the winemaker, making the process easier to understand and helping the right decisions happen at the right time.

01/06/2026

Lida presented Wine Luthier at the Cap Classique Technical Seminar, showing how winemakers can now measure taste and structure more objectively to guide smarter wine positioning.

22/05/2026

Meet the team behind the passion, innovation, and hard work. 👏

15/04/2026

Beyond fermentation lies the true art of winemaking!

The post-fermentation phase is where wine begins to take shape, gaining structure, finesse, and its character is defined.

👉 https://www.enartis.com/en-za/newsletters/for-yeast-the-end-of-fermentation-is-just-the-beginning