30/05/2026
Something special is coming this winter.
Sara Dining, the new farm-to-table restaurant from former Icebergs chef Alex Prichard, is opening in Berry - and from what we’ve seen so far, it’s going to be worth the wait.
Set on a beautiful property with kitchen gardens, outdoor dining spaces, and that signature South Coast charm, Sara is the kind of place that reminds you why this region continues to draw people in. Good food, local produce, and a setting that makes the most of what we’ve got right here.
If you’ve been thinking about making the move to the South Coast, this is just one more reason why now’s the time. The region is growing, the community is strong, and there’s something genuinely exciting happening here.
We cannot wait to see Sara open its doors!