Designed in Iceland & Seattle, serviced worldwide. KAPP – A Service-Driven Leader in Refrigeration and Processing Solutions
KAPP delivers advanced refrigeration, chilling, freezing, and processing systems for the seafood, meat, and poultry industries. Our innovative solutions maximize product quality, extend shelf life, increase yield, and ensure efficiency throughout the entire cold chain. Found
ed in 1999 and headquartered in Iceland, KAPP combines decades of engineering expertise with a strong tradition in manufacturing. Our operations include machine and turning workshops, stainless steel production, and conveyor belt systems—all designed to meet and exceed expectations across the fishing, food, and transport sectors. KAPP is the parent company of KAPP Skaginn and Kami Tech, expanding our portfolio and global reach to serve processors worldwide. Among our most recognized innovations is the OptimICE® liquid slurry ice system, a rapid cooling solution that utilizes seawater to quickly bring fish below 0°C (32°F) and maintain them at around -0.5°C throughout harvesting, landing, transport, and delivery to the end consumer. This ensures the cold chain never breaks, keeping seafood consistently fresh and of the highest quality. Environmental responsibility is at the core of our activities. We help companies transition to natural refrigerants, such as ammonia, CO₂, or electricity, and we offset our carbon footprint through our own forest in Iceland. Every day, KAPP colleagues around the world apply innovative thinking and global resources to advance sustainable, high-performance refrigeration and processing solutions. Whether at sea or onshore, we are dedicated to delivering the highest-quality products and services to our customers.
👉 Contact us for more information: https://kapp.com
