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Lunedì 09:00 - 12:00 13:00 - 17:00 Martedì 08:00 - 12:00 13:00 - 17:00 Mercoledì 08:00 - 12:00 13:00 - 17:00 Giovedì 08:00 - 12:00 13:00 - 17:00 Venerdì 08:00 - 12:00 13:00 - 17:00

Ambach Ali

Name: Ambach Ali
Address: CroceVia Ganda 1, Appiano, 39052, IT
Telephone: +39 (0) 471/662213
Price range: ££££

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Ambach Ali

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⭐️ 𝗬𝗢𝗨, 𝗬𝗢𝗨𝗥 𝗞𝗜𝗧𝗖𝗛𝗘𝗡 ⭐️

The expertise, experience and understanding to design and deliver your unique kitchen.

Founded in South Tirol in 1953, Ambach has grown to become a leader in the supply of professional kitchens to locations around the world. With over 65 years of experience and expertise, Ambach now represents the perfect combination of industrial production and artisan craftsmanship. Today we provide our many clients and customers on every continent, with a unique blend of manufacturing creativity, capability and customisation typical of artisanal production, along with high standards of quality, reliability and service. Through a combination of experience and capability Ambach provides quality solutions for businesses operating in every market sector of the catering industry. From corporate dining locations and hospital catering facilities, to Michelin starred restaurants and luxury hotels, plus the kitchens of many of the world’s cruise ship fleets – Ambach delivers! Building the relationships needed to gain the confidence of suppliers and customers and creating the infrastructure and network, to provide effective and efficient support to businesses in over 80 countries takes time and commitment. The foundations of these strong relationships are built on the confidence, respect and understanding that every Ambach product is designed, manufactured and stringently tested by our own personnel. But it doesn’t end there; we also guarantee to provide the highest level of support and service throughout the life term of the product, anytime anywhere.

22/10/2026

Wir sehen uns in Salzburg! 🇦🇹

Vom 7. bis 10. November ist Ambach auf der @„Alles für den Gast“ vertreten. Vier Tage lang zeigen wir, was echte Südtiroler Profiküchen ausmacht: die perfekte Verbindung aus industrieller Präzision und handwerklichem Können, modulare Systeme für jede Küchenanforderung und eine Qualität, die man erst greifen kann, wenn man sie anfasst. 🫵

Wir sind echte Produzenten, keine Händler und genau dieses Herzblut spüren Sie an unserem Stand. Kommen Sie vorbei, lernen Sie unser Team kennen und erleben sie selbst, was „Stahl mit Herz“ bedeutet.

📍 Wann: 7. bis 10. November
📍 Wo: Messe Salzburg, Arena - A-317

Wir freuen uns auf Sie!
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See you in Salzburg! 🇦🇹

From November 7th to 10th, Ambach will be at “Alles für den Gast”. For four days, we’re showing what authentic South Tyrolean professional kitchens are made of: the seamless blend of industrial precision and master craftsmanship, modular systems tailored to any kitchen layout, and quality you have to touch to truly appreciate. 🫵

We are true manufacturers, not distributors and that’s a level of passion you’ll feel the moment you step onto our booth. Stop by, meet our team, and experience firsthand what “Steel with Heart” really means.

📍 When: November 7–10
📍 Where: Messe Salzburg, Arena - A-317

We look forward to seeing you there!

16/10/2026

Jede außergewöhnliche Küche beginnt mit einer Idee, getragen von Präzision, Leidenschaft und Liebe zu jedem einzelnen Detail. 🩶

Genau dafür steht Ambach seit über 70 Jahren: Profiküchen aus echtem Südtiroler Handwerk, entwickelt für Höchstleistung und geschaffen für alle, die Perfektion erwarten.

Erleben Sie Ambach live auf der Messe „Alles für den Gast“ in Salzburg, vom 7. bis 10. November! Stay tuned für mehr Infos. 🚀
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Every extraordinary kitchen begins with an idea, driven by precision, passion, and attention to every single detail. 🩶

That’s exactly what Ambach has stood for for over 70 years: professional kitchens crafted with genuine South Tyrolean artistry, engineered for peak performance, and designed for those who expect perfection.

After a extended break, we are back on the big stage: Experience Ambach live at “Alles für den Gast” in Salzburg, from November 7th to 10th! Stay tuned for more infos. 🚀

08/10/2026

When Hans Välimäki opened new restaurants in Finland in 2020 🇫🇮, he already knew which kitchen he wanted. Not because it was the easy choice, but because having worked with Ambach before, he remembered what tailor-made truly means.

Space in central Helsinki is tight. Every centimetre has to work, and every piece of equipment must earn its place. For Hans, that leaves no room for compromise on what sits right at the center of it all.

In this interview, the Helsinki-based chef shares why he came back to Ambach and what he considers the true heart of any professional kitchen. 💪

30/09/2026

Every year we bring our sales team back home to Kaltern. 📍

On September 23rd and 24th, colleagues from across all our markets gathered for the Ambach Kick-Off 2026. Two days of candid conversations about what worked, where we can improve, and where we’re taking Ambach next. We covered new product updates, market insights from every region we serve, and made plenty of time to simply connect face-to-face. 🤝

Because building a kitchen that lasts for decades starts with a team moving in the same direction.

We also took the discussion outdoors, up into the South Tyrolean mountains that shape who we are. A special thank you to Gietl for joining us and sharing his perspective on focus, teamwork, and going the extra mile. A great reminder that the biggest goals are reached step by step, and always together. 💪

23/09/2026

Last week, we had the pleasure of welcoming a group of marine and cruise industry professionals to Caldaro. Representatives from AIDA, Fincantieri, Carnival Corporation and Oxin spent the day with us, touring our production facilities and getting a firsthand look at what goes into building an Ambach kitchen before it hits the open sea.

Designing galley kitchens is a whole different discipline. You're dealing with tight spaces, around-the-clock operations, thousands of meals a day, and the absolute highest standards for hygiene and durability. Days like this are where our engineering meets real-world, on-board experience. That hands-on exchange is exactly what drives us.

A huge thank you to Steffen Wisniewski, Martina Gobbi, Marco Cargnello, Aldo Bolzano, and Fabio Ronchese for making the trip and sharing your insights. And special thanks to our very own Gregor Karrie, Niklas Burkard, and Martin Mairhofer for hosting such a fantastic day.

We’re excited for the next steps together!

16/09/2026

Most kitchen builds get used and forgotten. This one was copied more than 100 times.

With 200 to 300 Ambach projects under his belt, gastronomy planner Marcel Cortenraad knows what works. When L’Osteria came to him with constant equipment breakdowns, he teamed up with Ambach to build a custom kitchen block from scratch.

It worked so well that it became the exact model used across their location. More than 10 years later, those original kitchens are still running strong under heavy daily use.

Watch the video to hear Marcel explain how building for true durability pays off. 🎥👇

04/09/2026

Another one of our projects in Czech Republic 🇨🇿 Geothermal heat. Solar power. A kitchen built to keep up. 🌍

The Bratří Fričů primary school near Prague was designed to passive house standards, running entirely on geothermal and solar energy. Its kitchen doesn't just feed students, it supplies local kindergartens and care homes, serving up to 800 meals a day.

A building this sustainable needs a kitchen that matches its philosophy. Our System 900 block delivers maximum performance with minimal energy consumption, keeping food quality high and running costs low.

Realised in close partnership with MGVIVA a.s. 🤝

Discover Ambach’s professional kitchen solutions: ambach.com

20/08/2026

A kitchen is more than a collection of appliances. It is a single, unified system. 🔁

Take a closer look at this setup: a cooking suite, refrigerated drawers, storage racks, and a sink. All seamlessly integrated into one continuous line. Nothing was an afterthought. Every element was engineered to complement the next, so the chef never has to think about where one station ends and another begins.

💡 That is the true definition of a modular kitchen. It isn’t about lining up individual units side by side, it’s about engineering them to prep, cook, cool, and clean as one fluid workflow. Fewer steps from prep to plate. Zero interruptions during service. Maximum consistency when it matters most.

At Ambach, this is our benchmark.

Seamless surfaces for HACCP-compliant hygiene. Deep-drawn cooking zones and flush-mounted units for effortless cleaning. An ergonomic system built around the person operating it, not the other way around.

Steel with Heart. Every detail serves the chef, so the chef can serve the guest. 🩶

14/08/2026

Every trade fair is a conversation long before it’s an exhibition. 🤝

From Internorga in Hamburg to Host in Milan, Ambach shows up where the HoReCa industry gathers. Not just with equipment on display, but with the people who bring it to life: our sales team, our technical experts, and the ones who can answer a chef’s question right on the spot.

Being there means staying connected to what kitchens actually need. A question from a hotel planner, feedback from a chef testing a cooking zone, a detail noticed by a dealer. These are the moments that shape how we innovate. 💡

Over 70 years of manufacturing heritage don't come from standing still. They come from staying in the room where the industry’s future is decided.

06/08/2026

Behind every Ambach kitchen, there’s a moment like this. ⚒️

A precise weld. A seam checked, then checked again. Steel that only earns its place in a professional kitchen when it meets the standards we’ve held high for over 70 years.

This is the side of the story most people never see. Long before a kitchen makes its way into a hotel, restaurant, or hospital, it passes through the hands of people who take real pride in their craft. People who know that a seamless finish isn’t just about aesthetics. It’s about hygiene, durability, and performance that lasts for decades. 💪

Learn more about Ambach: https://ambach.com/

Indirizzo

CroceVia Ganda 1
Appiano
39052

Orario di apertura

Lunedì	09:00 - 12:00
	13:00 - 17:00
Martedì	08:00 - 12:00
	13:00 - 17:00
Mercoledì	08:00 - 12:00
	13:00 - 17:00
Giovedì	08:00 - 12:00
	13:00 - 17:00
Venerdì	08:00 - 12:00
	13:00 - 17:00

Telefono

+39 (0) 471/662213

Sito Web

http://www.ambach.com/

Notifiche

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