Vimek Bakery Automation srl

Vimek Bakery Automation srl VIMEK BAKERY AUTOMATION è un’azienda con oltre vent’anni di esperienza nella produzione di macc

03/09/2026

Ride along with us. 🎥

A panettone-eye view of testing at Vimek.

Before our systems leave the factory, we test them with real products to verify product handling, conveyor transitions, and automation throughout the process.

And sometimes, the best way to see how smoothly everything moves is to ride along with the product.

✔️ Testing with real products
✔️ Smooth transfers and product handling
✔️ Automation tested before installation

Think smarter, think Vimek!

📩 [email protected]
📞 +39 049 096 3625

Happy Waffle Day!Known and loved all around the world, waffles have become a breakfast classic, the kind of treat that c...
24/08/2026

Happy Waffle Day!

Known and loved all around the world, waffles have become a breakfast classic, the kind of treat that can make the start of the day a little sweeter.

Crispy, golden and impossible to resist, they’re also a great reminder that the best results come from the right combination of process, precision and passion.

At Vimek, that’s what we bring to industrial bakery production every day.

Think smarter, think Vimek!

📩 [email protected]
📞 +39 049 096 3625

More than just spirals.A complete production line requires more than a spiral conveyor.From manual loading stations to p...
21/08/2026

More than just spirals.

A complete production line requires more than a spiral conveyor.

From manual loading stations to product transfers and line distribution, Vimek designs complete conveyor systems that keep production moving smoothly. This project includes multiple conveyor lines with two manual loading stations, tailored to the customer's workflow.

✔️ Complete conveyor solutions
✔️ Custom-engineered layouts
✔️ Reliable product handling

Think smarter, think Vimek!

📩 [email protected]
📞 +39 049 096 3625

Another project taking shape.We're currently installing this double spiral cooling system in North Dakota.Both spirals h...
13/08/2026

Another project taking shape.

We're currently installing this double spiral cooling system in North Dakota.
Both spirals handle the same product—but each serves a different purpose.

The first spiral provides ambient cooling, allowing the product to begin releasing heat naturally. The second spiral operates in a climate-controlled environment, bringing the product to the precise temperature required for the next stage of production.

Sometimes one spiral isn't enough. The process defines the solution.

✔ Ambient spiral for the first cooling stage
✔ Climate-controlled spiral for the final product temperature
✔ One continuous process, engineered around the product

Think smarter, think Vimek!

📩 [email protected]
📞 +39 049 096 3625

06/08/2026

Italian tradition, enjoyed around the world.

Some products simply can't be rushed.

Freshly baked panettoni begin a long cooling process through a Vimek spiral system at a customer in Brazil, allowing the product to stabilize before packaging while preserving its structure, texture, and quality. As an Italian manufacturer, we're proud to see one of Italy's most iconic bakery products being produced around the world with technology designed and built in Italy.

✔️ Long cooling process in a compact footprint
✔️ Gentle handling of delicate bakery products
✔️ Bringing Italian bakery tradition to the world

Think smarter, think Vimek!

📩 [email protected]
📞 +39 049 096 3625

Vimek at FIPAN 2026!🎪From 21 to 24 July, we were proud to be in São Paulo at the Vebratec stand, showcasing Vimek’s solu...
30/07/2026

Vimek at FIPAN 2026!🎪

From 21 to 24 July, we were proud to be in São Paulo at the Vebratec stand, showcasing Vimek’s solutions as part of the Polin Group.

FIPAN was a valuable opportunity to meet bakery professionals, exchange ideas, strengthen our presence in Brazil and explore new growth opportunities across South America, a dynamic market with great potential for building strong partnerships.

A special thank you to Vebratec, our commercial partner and the official representative of the Polin Group in Brazil, and to everyone who visited us!

📩 [email protected]
📞 +39 049 096 3625

No space? Don’t worry — we’ll find a way.Spiral systems can be designed for massive production capacities, but they can ...
23/07/2026

No space? Don’t worry — we’ll find a way.

Spiral systems can be designed for massive production capacities, but they can also be engineered to fit within tight plant layouts where every square foot matters.

This cooling system for bagel production combines two oval spirals suspended from the roof structure to reduce floor space consumption while maintaining extended process paths.

✔ Dual oval spiral configuration
✔ Roof-supported structure to optimize floor space
✔ Extended cooling paths for continuous production flow

Think smarter, think Vimek!

📩 [email protected]
📞 +39 049 096 3625

Precision starts long before the first pizza enters the oven.Installation is underway for a new Vimek direct flame tunne...
16/07/2026

Precision starts long before the first pizza enters the oven.

Installation is underway for a new Vimek direct flame tunnel oven in Germany.

Careful planning, precise manufacturing, and expert installation all contribute to a baking system designed to deliver consistent results day after day.

We're proud to support another customer as this project comes to life.

✔️ Engineered and manufactured in Italy
✔️ Installed by experienced Vimek technicians
✔️ Ready to deliver reliable performance from day one

Think smarter, think Vimek!

📩 [email protected]
📞 +39 049 096 3625

Freezing... with a touch of sweet.Operating at temperatures around −35°F, spiral freezers rapidly remove heat from the p...
09/07/2026

Freezing... with a touch of sweet.

Operating at temperatures around −35°F, spiral freezers rapidly remove heat from the product while maintaining controlled transport through the system.
The stainless steel grid belt allows efficient cold air circulation around the product, ensuring uniform freezing across every spiral tier.

Knowing the right freezing time for each product is key to preserving structure, texture and quality before packaging.

✔ Stainless steel grid belt for optimal airflow
✔ Controlled transport time through the freezing process
✔ Uniform freezing conditions across the entire spiral

On Friday, June 26 and Monday, June 29, we took part in the “SOCIAL MEDIA – THE META WORLD” training course, organized b...
01/07/2026

On Friday, June 26 and Monday, June 29, we took part in the “SOCIAL MEDIA – THE META WORLD” training course, organized by Polin for all the companies of the Group.

It was an interesting and valuable experience that helped us better understand how social media can become a concrete tool to build trust in our products and create meaningful dialogue with customers and potential customers.

The course also allowed us to explore advanced promotional tools which, when used effectively, can bring significant benefits to the company.

We would like to thank Polin for this valuable initiative.

Indirizzo

Strada Del Santo 110/A
Cadoneghe
35010

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