Ims Filtri

Ims Filtri The Art of Steel at the service of Good Coffee ☕️ Lʼarte dellʼacciaio al servizio del buon caffè.

Dal 1946 sviluppiamo i migliori prodotti
grazie alle nostro know-how ed allo
sviluppo tecnologico, per supportare al
meglio le necessità dei nostri clienti
in tutto il mondo.

28/08/2026

Can you improve your espresso even with a Robusta blend? ☕⚙️

Absolutely.

Robusta can bring more intensity, body and structure to your espresso, but the right filter basket can help you decide which qualities to highlight in the cup.

If you’re looking for a more balanced espresso, with greater sweetness and a full but smooth body, the IMS Competition filter is a great choice. Its shape helps water flow evenly through the coffee puck, supporting balance and helping control bitterness.

If you prefer a cleaner cup, with a smoother texture and a silky, shiny crema, the E&B Lab Superfine filter can make the difference. Its integrated membrane helps reduce the powdery feeling and makes flavors clearer and easier to recognize.

Even with Robusta, the right filter can shape the final result.

What do you prefer: more body and sweetness or more flavor clarity?

26/08/2026

Can a single shot deliver a truly good extraction? ☕⚡

At World of Coffee Brussels, we compared the new IMS Step down Laser Brew Single Shot with a competitor filter and the IMS Competition filter.

The goal was simple: understand how different basket geometries can affect consistency, dose flexibility and the final cup.

With Step Down, you can work with a wider coffee dose range, from 7g to 9g, while preserving the character of your coffee.

For this test, we used an Ethiopian coffee with floral and fruity notes, a perfect profile to highlight clarity and precision in extraction.

More consistency. More flexibility. A new way to rethink single shot espresso.

Available from September.

25/08/2026

Hot day? Time for an iced coffee twist. 🧊☕🌿

Today we’re preparing a Cortado Iced Latte with Herbpress.

A fresh recipe where coffee, milk and botanical extraction come together in a smooth, balanced and refreshing drink.

With Herbpress, the espresso machine becomes a tool for creating new drink possibilities, from teas and infusions to creative coffee-based recipes.

Simple, fast and perfect for summer.

Would you try this iced version?

21/08/2026

Can a single basket really perform like a double basket? ☕⚡

For this espresso cupping, we compared two extractions using a washed Ethiopian coffee, known for its floral and citrus notes.

In the cup extracted with the double basket, we found notes of white flower honey, candied orange and apricot.

With the single basket, the profile was surprisingly complex: white flowers, caramel, bergamot and cocoa.

An impressive result, especially considering the low dose and the use of a light roasted coffee.

A new way to rethink single dose extraction.

19/08/2026

How do you make a good Café Crème? ☕✨

Start with the E&B Lab All In One filter basket.

Use the same dose you would normally use for an espresso extraction, single or double, then extract directly into a cappuccino cup until it’s full.

The result is a lighter beverage with an espresso extraction, but without being too intense or over extracted.

For a single dose, our recipe is:

8-9g in
140ml out

A simple way to create a longer, smoother and balanced coffee experience.

Have you ever tried Café Crème with the All In One filter?

17/08/2026

How can you improve espresso extraction with Slayer EP? ☕⚡

For this setup, we used the IMS Big Bang filter together with the Big Bang diffuser, working with the PRE-WET settings of the machine.

The Big Bang diffuser helps improve water distribution over the coffee puck, reducing the risk of channeling and supporting a more even extraction.

Paired with the Big Bang filter, it creates a setup designed for better balance, consistency and control in the cup.

Small details. Better extraction.

From London Coffee Festival, buon caffè a tutti.

12/08/2026

Single dose, redesigned. ☕⚡

The new IMS LaserBrew Step Down 1 Cup filter was created to make single dose extraction more efficient, precise and practical.

No spring inside the kit. Why?

Because it’s simply not needed.

Its design allows the basket to be completely filled, avoiding slow and inconvenient steps during preparation and making the workflow smoother, both at home and in a professional environment.

Another key benefit: no need to change the grind setting.

That means no interruptions, no slowdowns and more consistency during service.

And when it comes to performance, the result speaks for itself: an average extraction yield of 20% using only 8g of coffee, compared to 18.8% with a traditional single basket shape.

Less coffee. More control. Better single dose extraction.

07/08/2026

Extraction tips with La Cimbali M200. ☕⚙️

From the London Coffee Festival, we tested a setup designed to highlight clarity, acidity and natural aromas in the cup.

For this extraction, we used the IMS Superfine filter to bring out the coffee’s bright notes, together with the Ermes Dual Grinder and its 75 mm burrs to preserve aroma and consistency.

To improve water distribution over the coffee puck, we also added a diffuser and worked with 2.5 seconds of pre-infusion, helping enhance the acidity and balance of the espresso.

Small adjustments. Big impact in the cup.

Buon caffè a tutti.

Indirizzo

Dell'industria 3
Torre D'Isola
27020

Orario di apertura

Lunedì 07:30 - 16:00
Martedì 08:00 - 16:00
Mercoledì 08:00 - 16:00
Giovedì 08:00 - 16:00
Venerdì 08:00 - 16:00

Telefono

00390382930375

Notifiche

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